I'm not sure where this recipe originated, but it's been in my family a long time, and we just love it! It's simple and quite tasty for the amount of effort it requires. We try lots of new recipes, but this one is definitely an old favorite that we keep pulling out.
Provided by Rachel
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 4h20m
Yield 8
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium heat. Cook and stir beef and onion in the hot skillet until beef browns and onion softens, 5 to 7 minutes. Drain and discard grease.
- Add spaghetti sauce, cream cheese, and sour cream to the skillet. Mix well.
- Spray a 5-quart slow cooker with cooking spray. Layer noodles, beef mixture, and cheeses in the slow cooker. Repeat layers as necessary until cooker is full.
- Cover and cook on High for 2 hours. Switch to Low and cook until noodles are soft and cheeses are melted, about 2 hours more.
Nutrition Facts : Calories 533.2 calories, Carbohydrate 40.4 g, Cholesterol 128.3 mg, Fat 28.3 g, Fiber 3 g, Protein 28.5 g, SaturatedFat 15 g, Sodium 583.2 mg, Sugar 6.6 g
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Arwa Houssin
[email protected]I didn't have any ricotta cheese on hand, so I substituted cottage cheese instead. It worked out great!
Marley Waaka
[email protected]I found the recipe to be a bit confusing, but the lasagna turned out well in the end.
Dogo Steve
[email protected]The lasagna was a bit dry for my taste, but overall it was still a good dish.
Khairul Kh
[email protected]This lasagna was easy to make and tasted great. I would recommend it to anyone looking for a quick and easy weeknight meal.
Zafar Jatt
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
William Delarosa
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, flavorful, and cooked evenly throughout.
Sajid Albaloshi
[email protected]This lasagna was easy to make and it tasted great. I will definitely be making it again.
Alouisa Williams
[email protected]I made this lasagna for a party and it was a huge hit. Everyone raved about how delicious it was.
Asim Mujtaba
[email protected]This lasagna was a bit too heavy for my taste. It would be better with a lighter sauce.
Muhabbat Ali
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy.
Faye Archibald
[email protected]I added some chopped spinach to the lasagna and it was delicious! It's a great way to sneak in some extra veggies.
Mosarop Hossain
[email protected]I didn't have any ricotta cheese on hand, so I substituted cottage cheese instead. It worked out great!
Alex Thomson
[email protected]I found the recipe to be a bit confusing, but the lasagna turned out well in the end.
Shehzad Gujjar
[email protected]The lasagna was a bit dry for my taste, but overall it was still a good dish.
Md Rahan
[email protected]This lasagna was easy to make and tasted great. I would recommend it to anyone looking for a quick and easy weeknight meal.
Md.Mizanur Rahman
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Prince Tanveer
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, flavorful, and cooked evenly throughout.
Ahsan Tahir
[email protected]This lasagna was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.