BUTTER BRICKLE BISCOTTI

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Butter Brickle Biscotti image

These twice-baked toffee cookies are a must with coffee at Christmastime. They also make great gifts from the kitchen.-Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield about 2-1/2 dozen.

Number Of Ingredients 9

1/2 cup butter, softened
1/2 cup sugar
1/4 cup packed brown sugar
3 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 package (8 ounces) milk chocolate English toffee bits

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in toffee bits. , Divide dough in half. On a parchment-lined baking sheet, shape each portion into a 10-in. x 2-1/2-in. rectangle. Cover and refrigerate for 30 minutes. , Bake at 350° for 30-35 minutes or until golden brown. Cool for 10 minutes. Transfer to a cutting board; cut diagonally with a serrated knife into 1/2-in. slices. , Place slices cut side down on ungreased baking sheets. Bake for 20-24 minutes or until golden brown, turning once. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 263 calories, Fat 12g fat (6g saturated fat), Cholesterol 60mg cholesterol, Sodium 239mg sodium, Carbohydrate 36g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.

Eze Akachukwu
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These biscotti are delicious! I love the buttery flavor and the crunchy texture. They're the perfect snack or dessert.


sendhelp
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I love these biscotti! They're so flavorful and they have the perfect crunch. I highly recommend them.


Elsa Antoine
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These biscotti are the perfect treat for any occasion. They're easy to make and they're always a crowd-pleaser.


Enock Mwenye
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I've made these biscotti several times now and they're always a hit. They're so easy to make and they taste delicious. I love to dunk them in my coffee or tea.


Moaz Mohamed
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These biscotti are so good! I love the combination of flavors. The butter brickle chips add a nice crunch and the vanilla extract gives them a great flavor.


Shopon Ahmed
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I made these biscotti last night and they were a hit! My family loved them. They're the perfect snack or dessert.


Rj Piya
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These biscotti are amazing! They're so easy to make and they taste delicious. I love the buttery flavor and the crunchy texture. I will definitely be making these again.


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