BUTTER GARLIC PARMESAN CHICKEN
This is so tasty and garlicky yum
Provided by barbara lentz
Categories Chicken
Time 25m
Number Of Ingredients 7
Steps:
- 1. Season the chicken with salt and pepper. In a cast iron pan or skillet add 1 tbsp butter. Sear the chicken pieces skin side down until deeply browed. Turn and brown on the other side. Remove chicken to a platter.
- 2. Add the remaining butter to a pan. Once butter has melted add the 20 cloves of garlic. Cook until lightly browned. Add the chicken back to the pan. Pour in the wine and lower the heat to a simmer. Simmer for 10 minutes. With a fork smash the garlic cloves a bit.
- 3. Remove the chicken to a plate. Strain the sauce and discard the solids. Return the sauce back to the pan. Add the chicken back to the pan. Sprinkle with parsley and top with Parmesan cheese. Place under the broiler until the cheese melts. Serve immediately.
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Soni Jutt
[email protected]This recipe is a keeper! It's easy to make and it's always delicious. The chicken is always juicy and flavorful, and the sauce is creamy and cheesy. I highly recommend this recipe.
Dipuo Conny
[email protected]This is my go-to recipe for chicken. It's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Kaylee Tucker
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The chicken was so tender and the sauce was to die for.
Thandukwazi Hlophe
[email protected]This recipe is so easy to make and it's always a hit with my family. The chicken is always juicy and flavorful, and the sauce is creamy and delicious. I highly recommend this recipe.
shaid hassan
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was amazing. I would definitely make this again.
FA Songs Official
[email protected]I made this dish for my husband and he loved it. He said it was the best chicken he had ever had. The chicken was so tender and the sauce was so flavorful.
Micheal Clark
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I made this dish with it. It was delicious! The chicken was so flavorful and the sauce was creamy and cheesy.
Christina morris
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. The sauce was also delicious, but I added a little extra garlic because I love garlic.
Joud sweety
[email protected]This is the best butter garlic parmesan chicken recipe I've ever tried. The chicken was cooked perfectly and the sauce was amazing. I highly recommend this recipe.
Millionaire Maykel
[email protected]I was a bit skeptical about this recipe at first, but I was pleasantly surprised. The chicken was moist and tender, and the sauce was rich and flavorful. I will definitely be making this again.
seid mesele
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was so creamy and flavorful. I served it with pasta and it was a delicious meal.
Golu Kumar
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so flavorful and the sauce was amazing. I will definitely be making this again.
Evan bmx
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was so tender and the sauce was to die for.
Loise Iipinge
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. The sauce was also delicious.
Andy Atwood
[email protected]This butter garlic parmesan chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again.