BUTTER PECAN CRUNCH

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Butter Pecan Crunch image

Make and share this Butter Pecan Crunch recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 12m

Yield 12 serving(s)

Number Of Ingredients 7

2 cups graham cracker crumbs
1/3 cup butter, melted
2 (3 ounce) packages vanilla instant pudding mix
2 cups milk
1 quart butter pecan ice cream, softened slightly
8 ounces Cool Whip
2 Heath candy bars, crushed

Steps:

  • Mix crumbs and butter; press into bottom of 9x13 pan.
  • Chill.
  • Beat pudding mixes and milk until well blended.
  • Fold in ice-cream and Cool Whip.
  • Spoon over crust.
  • Sprinkle with crushed Heath bars.
  • Freeze.
  • Thaw about 20 minutes before cutting.

Nutrition Facts : Calories 278.7, Fat 15, SaturatedFat 9.8, Cholesterol 22.7, Sodium 361, Carbohydrate 34.2, Fiber 0.5, Sugar 25.8, Protein 2.8

Faheem Zafar
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Overall, this was a great recipe! The butter pecan crunch was delicious and it was easy to make. I would definitely recommend this recipe to anyone who loves pecans.


Kulwant Ram
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This recipe was a bit too complicated for me, but I think it would be perfect for someone who is more experienced in baking. The end result was delicious, so it was worth the effort.


Shokaf khan Khan
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I followed the recipe exactly and my butter pecan crunch turned out perfectly! It was so easy to make and it tasted amazing. I will definitely be making this again.


Uzair Ulihasar
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This recipe was a little too sweet for my taste, but I think that's just a matter of personal preference. Otherwise, it was a good recipe and the end result was delicious.


Pamela West
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I made this recipe for my husband's birthday and he loved it! He said it was the best butter pecan crunch he's ever had.


Tímea Matali
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I love this recipe! It's so simple to make and the results are always delicious. I've made it several times and it's always a hit.


Asemota Elvis
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This recipe is a keeper! The butter pecan crunch was so easy to make and it tasted amazing. I will definitely be making this again and again.


Atoya Brown
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This was my first time making butter pecan crunch and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.


Esther Mafike
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I made this recipe for a potluck and it was a huge success! Everyone loved the buttery flavor and the crunchy pecans. I will definitely be making this again.


Because I've
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This butter pecan crunch recipe was a hit with my family! The combination of sweet and crunchy was perfect, and the pecans added a nice nutty flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.