BUTTERBEER SUGAR COOKIES
After a spring break trip to Universal Studios® Wizarding World of Harry Potter, I was feeling nostalgic and wanted to try my hand at making a butterbeer-flavored cookie. After a few test batches, this recipe was finally approved by my family of extremely picky Harry Potter fans as being the perfect cookie recreation: lightly butterscotchy, with vanilla and brown sugar accents, just like the Wizarding World drink!
Provided by Em Morris
Categories Desserts Cookies Sugar Cookies
Time 1h
Yield 24
Number Of Ingredients 11
Steps:
- Beat butter, brown sugar, and white sugar together in a large bowl until creamy using an electric mixer. Add egg, maple syrup, sour cream, vanilla butter and nut flavoring, and pumpkin pie spice. Beat again until combined. Add baking soda and slowly mix in flour, 1/2 cup at a time; dough will be sticky.
- Chill dough in the refrigerator for 30 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour 2 tablespoons white sugar into a shallow bowl. Roll dough into walnut-sized balls using your hands, roll balls in sugar, and place on an ungreased cookie sheet. Flatten each cookie slightly using your palm, and leave space between each, as cookies will spread during baking.
- Bake in the preheated oven until edges are golden brown, 8 to 10 minutes. Cool on a rack.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 21.2 g, Cholesterol 23.5 mg, Fat 6.3 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 3.9 g, Sodium 151.6 mg, Sugar 13 g
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Shynne Shynes
[email protected]These cookies were a bit too dry for my taste. I think I would add a little more butter next time.
MD babu Vai
[email protected]I'm not a huge fan of butterbeer, but these cookies were surprisingly good! The flavor was subtle and not overpowering. The cookies were also very soft and chewy.
Ahmar Butt
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. They are very easy to make and the butterbeer flavor is fun and unique.
David Benson
[email protected]Just made these cookies and they are delicious! The butterbeer flavor is perfect and the cookies are chewy and soft. I would definitely recommend this recipe.
Seedy Rahman Garba
[email protected]I made these cookies last night and they were a hit! They were so easy to make and the flavor was amazing. The butterbeer flavor was subtle but definitely there. I will definitely be making these again.