Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Bring a large pot of cold water to a boil over high heat and salt it generously. Add the pasta and boil, stirring occasionally, until al dente, about 12 minutes. Drain pasta in a colander, leaving 3 to 4 tablespoons pasta water in the bottom of the pot.
- Return pot to a low heat. Whisk the butter in bit by bit, letting each piece melt completely before adding the next, to make a creamy sauce. Toss the pasta in the sauce. Season with salt and pepper and nutmeg if desired. (Add a little warm water if the pasta looks shiny.) Transfer to warmed bowls and serve warm, with Parmesan sprinkled over each dish if desired.
- Copyright 2005 Television Food Network, G.P. All rights reserved
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Mdzahangir Alom
[email protected]I've been making this pasta dish for years and it's always a hit. It's so simple, yet so delicious.
Delia Nistor
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My kids love it and it's always a crowd-pleaser.
Dariah Kidd
[email protected]I made this pasta for a potluck and it was a big hit! Everyone loved it.
Tshepiso Thulare
[email protected]I followed the recipe exactly and it turned out perfectly. My kids loved it!
isaac ratshitanga
[email protected]This recipe was a bit too bland for my taste. I had to add some garlic and Parmesan cheese to give it some flavor.
mawerere augustine
[email protected]This pasta dish is a favorite in our house. It's so simple, yet so flavorful. My kids love it and it's a great way to get them to eat their veggies.
Shihab vai
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and my kids love it. I usually add some chopped broccoli or peas to make it a little more nutritious.
Theo Walcott
[email protected]I made this pasta for my toddler and she loved it! It was so easy to make and it's a great way to get her to eat her vegetables.
Sutha Karan
[email protected]This buttered pasta recipe was a hit with my kids! They loved the simple, yet delicious flavor. I also appreciated how easy it was to make. It's definitely a recipe I'll be making again and again.