BUTTERFLY CUPCAKES
Impress your guests with this creative dessert! Beautiful cupcakes decorated in butterfly shape that's made using Betty Crocker™ Super Moist™ cake mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h25m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups. Make cake mix as directed on box, using water, oil and eggs. Divide batter evenly among muffin cups. Bake and cool as directed on box for cupcakes.
- Line 2 cookie sheets with waxed paper. In small microwavable bowl, microwave pink candy melts uncovered on Medium (50%) 30 seconds, then in 15-second increments, until melted; stir until smooth. Spoon melted candy into large decorating bag fitted with #5 tip or other small round tip. Pipe 8 pairs of butterfly wings (3 inches across) onto cookie sheet. Sprinkle with sparkling sugar or nonpareils. Repeat with remaining candy melts, sugar and nonpareils. Let stand until set.
- Frost cupcakes with white frosting. With chocolate frosting, pipe row of dots in center of each cupcake to look like body. Attach wings next to body by gently pressing them into frosting and cupcake at 45° angle. Attach 2 licorice pieces for antennae.
Nutrition Facts : Calories 300, Carbohydrate 38 g, Fat 3, Fiber 0 g, Protein 1 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 200 mg
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Muhammad Rizwan rajpoot789
muhammad@hotmail.frThese cupcakes are perfect for a party or a special occasion.
Prosper Okpalaike
o29@yahoo.comI love how versatile these cupcakes are. You can decorate them any way you want.
yugendran pather
pather_yugendran50@yahoo.comThese cupcakes are a great way to use up leftover cake batter.
Ja hid
hj@aol.comI would make these cupcakes again, but I would make a few changes to the recipe.
randall crocker
randall-crocker@yahoo.comOverall, I thought these cupcakes were just okay. They weren't bad, but they weren't great either.
Ifeoma Iloka Onyeka
i_onyeka@yahoo.comThese cupcakes were a little dry, but the frosting was delicious.
Shahin Mohammad
mohammad@gmail.comI had some trouble getting the frosting to come out right. It was a little too runny.
Gam Ton
ton_g31@aol.comI love the way these cupcakes look, but I found them to be a little too sweet for my taste.
Michael Sutton
s_michael30@yahoo.comThese cupcakes are so easy to make, even for a beginner baker. I highly recommend them.
RDX- 20
243@hotmail.co.ukI made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
Toheed Glass
glass.t84@hotmail.comI'm not a big fan of cupcakes, but these ones are really good. The cake is moist and the frosting is light and fluffy.
adanaly Castro
a.castro@hotmail.frThese cupcakes are perfect for any occasion. I've made them for birthdays, baby showers, and even just for fun.
The Gozaira LTD
tltd@hotmail.comMy kids had a lot of fun helping me make these cupcakes. They loved decorating them with the sprinkles and the butterfly wings.
robert unglenieks
robert_u@hotmail.comI love how these cupcakes look like little butterflies! They're so festive and fun.
Birungi Godfrey
godfrey_birungi1@hotmail.co.ukThese cupcakes are so moist and fluffy, and the frosting is the perfect amount of sweetness. I will definitely be making these again.
Cillian Mcgrath
cillian@yahoo.comI made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
Awais Aliali
a-a@gmail.comThese butterfly cupcakes were a hit at my daughter's birthday party! They were so easy to make and decorate, and they turned out so cute.