BUTTERMILK-APPLE COFFEE CAKE
Just a very simple little coffee cake with apples and almonds. It was in an old Cooking Light magazine.
Provided by out of here
Categories Breads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350°.
- To prepare the cake, combine the first 4 ingredients in a small saucepan over med-high heat. Cook 5 minutes or until syrupy, stirring; cool.
- Spoon the flour into a dry measuring cup.
- Combine flour, baking soda, and salt in a small bowl, stirring well with a whisk.
- Combine granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended; add the egg and extracts, beating well.
- Add the flour mixture to sugar mixture alternately with buttermilk, beginning and ending with flour mix; beat well after each addition.
- Spoon the batter into 8 inch round cake pan coated with cooking spray.
- Arrange apple mixture over cake; top with almonds.
- Bake at 350° for 25 minutes or until cake begins to pull away from sides of pan.
- Cool in pan on a wire rack for 10 minutes.
- Quickly invert cake onto wire rack, then invert onto serving plate.
- Prepare the glaze and drizzle over cake.
- Serve warm.
Nutrition Facts : Calories 192.3, Fat 4.9, SaturatedFat 2.2, Cholesterol 34.7, Sodium 163.7, Carbohydrate 33.9, Fiber 1.3, Sugar 20.5, Protein 3.5
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Ijaz Baloshi
[email protected]This coffee cake sounds like the perfect comfort food.
Alijaankhero Ali
[email protected]I'm going to bookmark this recipe and try it next weekend.
Ameerhamza
[email protected]I'm not a big fan of coffee cake, but this recipe might change my mind.
Panteshy Ayo
[email protected]I've never heard of buttermilk coffee cake before, but it sounds interesting.
ali aryan pakhton
[email protected]I'm not sure about the buttermilk in this recipe, but I'm willing to give it a try.
Mr.irshaad Khaskheli
[email protected]This coffee cake looks delicious, I'll have to give it a try.
SAKIB GAMING OFFICIAL
[email protected]Can't wait to try this recipe!
MuhammadTariq Azan
[email protected]I'm going to try making this coffee cake with different fruits, like berries or peaches.
America Got Talent
[email protected]This coffee cake is a great way to use up leftover buttermilk.
Rth Rtu
[email protected]I love the combination of apples and cinnamon in this coffee cake.
Maher zadii
[email protected]This coffee cake is the perfect fall treat. It's warm, comforting, and delicious.
Sukesh sorkar
[email protected]I was disappointed with this coffee cake. It was dry and bland.
Shoaib Mastoi
[email protected]I've never made coffee cake before, but this recipe was easy to follow and the cake turned out great.
Kgn Mobile
[email protected]This coffee cake was easy to make and tasted delicious. I'll definitely be making it again.
Kashif110 Chandio
[email protected]I'm not a huge fan of coffee cake, but this one was actually really good. The crumb topping was my favorite part.
Hadi Sedaqatyar
[email protected]This coffee cake is a bit too sweet for my taste, but it was still good.
Kevon Powell
[email protected]I followed the recipe exactly and the coffee cake turned out great! It was light and fluffy, and the apples added a nice tartness.
Sd sujon hosen Sujon
[email protected]This is the best coffee cake recipe I've ever tried. It's so moist and flavorful, and the crumb topping is to die for.
Maria perez
[email protected]I've been making this coffee cake for years, and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Sonia Iyamu
[email protected]This coffee cake was a hit with my family! The buttermilk and apples gave it a moist and flavorful crumb, and the cinnamon sugar topping added just the right amount of sweetness.