BUTTERMILK - BLACK PEPPER DIP
An ideal base dip, should you choose to personalize it with blue cheese, fresh herbs, or a favorite add-in. Found this on a party site and wanted to put it in my cookbook for use at a bridal shower.
Provided by PeelMeAGrape
Categories Greens
Time 30m
Yield 1 1/2 cups
Number Of Ingredients 12
Steps:
- For the dressing: Combine all ingredients in a medium sized bowl and whisk well. Taste, and adjust salt and pepper accordingly.
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Canda Company
[email protected]I can't wait to make this dip for my next party. It sounds like the perfect appetizer.
Tanaka Mutsakane
[email protected]I'm definitely going to try this recipe. It sounds delicious!
Jaime Garner
[email protected]This recipe is a winner! The dip is easy to make and always a hit with my friends and family.
Hitesh Pal
[email protected]This dip is so good! I love the unique flavor that the buttermilk and black pepper give it.
fRiEs
[email protected]I've tried this recipe and it's a keeper! The dip is creamy, flavorful, and has just the right amount of spice.
Sahil Bilag
[email protected]This dip is delicious and easy to make. It's perfect for a party or a snack.
Javel Lauriano
[email protected]I love this dip! It's so creamy and flavorful. I've made it several times and it's always a hit.
Ssembalirwa Moses
[email protected]This recipe was easy to follow and the dip turned out great. I served it with vegetable crudités and crackers and it was a big hit.
Debbie Ann Mendoza
[email protected]I was skeptical about the combination of buttermilk and black pepper, but I was pleasantly surprised. This dip is delicious and addictive!
Gavin van Vuuren
[email protected]This dip was a bit too spicy for my taste, but my husband loved it. I think I'll try making it again with less black pepper next time.
Malik Mutarib
[email protected]I followed the recipe exactly and it turned out perfect. The dip was creamy and flavorful, with just the right amount of spice. I will definitely be making this again.
Oluwaseun Afuwape
[email protected]This dip is incredibly easy to make and is always a hit at parties. I love the unique flavor that the buttermilk and black pepper give it.