BUTTERMILK CORNBREAD
This is in the latest issue of Southern Living (love this magazine) and was contributed by Mary Lynn Hanily of Tuscaloosa, AL. Buttermilk Cornbread
Provided by Ron Joyce Ripple S
Categories Quick Breads
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450°F.
- Heat oil in an 8" cast iron skillet or muffin pans for 5 minutes.
- Combine cornmeal and next 4 ingredients in a medium bowl; make a well in the center of the mixture.
- Stir together buttermilk and egg; add to dry ingredients, stirring just until moistened.
- Pour into the hot skillet.
- Bake for 20 minutes or until golden.
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jr vlog
[email protected]I made this cornbread for a potluck and it was a huge hit. Everyone loved it!
Ali Chattha
[email protected]This cornbread is a great way to use up leftover buttermilk. It's also a delicious and easy side dish.
ZAIN SHAH
[email protected]I've tried a lot of cornbread recipes, but this one is by far my favorite. It's so moist and flavorful. I highly recommend it.
LIKHANYILE WITBOOI
[email protected]This is the best cornbread recipe I've found. It's so easy to make and it always turns out perfect.
Mahawa Sankoh
[email protected]This cornbread is so moist and flavorful. I especially love the crispy edges.
md Shomon hossain
[email protected]I love the slight tang that the buttermilk adds to this cornbread. It really takes it to the next level.
Food Vlog
[email protected]This cornbread is the perfect side dish for any meal. It's simple to make and always a crowd-pleaser.
Bademba Bayo
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. It's so moist and flavorful. I'll definitely be making it again.
Budronesha Booysen
[email protected]This cornbread is a keeper! It's so easy to make and it always turns out perfect.
Josline Marman
[email protected]I made this cornbread for a potluck last weekend and it was a huge success. Everyone loved it!
Yaseen Sanjrani
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful. I will definitely be making it again.
Rohan Perera
[email protected]I've made this cornbread recipe several times now, and it's always a hit. My family and friends love it. It's so easy to make, too.
Shanti Chaudhary
[email protected]This cornbread is a delightful addition to any meal. It's moist, flavorful, and has a perfect crumb. I especially love the slight tang that the buttermilk adds.