BUTTERMILK PRALINES
I have made these for years. Don't know where I got the recipe. I NEVER tell anyone they are made with buttermilk before they taste them and start raving about how good the are........I know, sneaky, huh? :-)
Provided by Paula S.
Categories Candies
Number Of Ingredients 6
Steps:
- 1. In an 8 qt pan, mix first 4 ingredients. Cook approx. 5 minutes or use a candy thermometer and cook to 210 degrees stirring frequently and scraping bottom of pan.
- 2. Add butter and pecans. Continue cooking and stirring until soft ball stage (230 degrees). Remove from heat, cool 1 or 2 minutes then beat with spoon until thick and creamy. Drop by spoonfuls onto buttered wax paper.
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Clayton Brawn
[email protected]These pralines are not as good as I thought they would be.
Salim Maditse
[email protected]These pralines are a bit too sweet for my taste.
choden leki
[email protected]I love the way these pralines look. They are so pretty and festive.
Ivenildo martin
[email protected]These pralines are incredibly easy to make. I was able to make a batch in under 30 minutes.
Abangflora Stephen
[email protected]I love the flavor of these pralines. They are so rich and buttery. I also like the texture, which is chewy on the inside and crunchy on the outside.
Emmanuel Sedeke
[email protected]These pralines are the perfect holiday treat. They are so festive and delicious. I love giving them as gifts to my friends and family.
NotSoLilPanda
[email protected]I've made these pralines several times and they always turn out perfect. They are so easy to make and they taste delicious.
Miracle Wealth
[email protected]These pralines are a great way to use up leftover buttermilk. I also like that they are made with simple ingredients that I usually have on hand.
Omar Anas
[email protected]I love the combination of pecans and brown sugar in these pralines. They are the perfect balance of sweet and savory. I also like that they are not too hard to make. I will definitely be making them again.
Shahzad Mumtaz
[email protected]These pralines are a great make-ahead dessert. I made them a few days ahead of time and they were still just as delicious. They are also very easy to transport, so they are perfect for taking to parties or potlucks.
Bella Mielke
[email protected]I made a batch of these pralines for my friends and they couldn't get enough of them! They are so delicious and addictive. I will definitely be making them again.
MD: Rifat Hossen
[email protected]These pralines are amazing! I love the rich, buttery flavor and the crispy texture. They are so easy to make, too. I will definitely be making them again and again.
Adil Jutt
[email protected]I made these pralines for my family and they were a huge hit! Everyone loved them. They are so easy to make and taste delicious. I will definitely be making them again.
David Goresky
[email protected]These pralines are the perfect Southern treat! They are incredibly easy to make and only require a few simple ingredients. I love the combination of sweet and nutty flavors, and the texture is just perfect - chewy on the inside, crunchy on the outsid