BUTTERMILK WAFFLES
Diabetics or those following calorie-controlled diets may count one serving as: 2 starch and 1 low-fat milk serving. Weight Watcher points calculated at 5 for waffle only. From Mayo Clinic's Virtual Cookbook at http://www.mayohealth.org
Provided by Vicki Butts (lazyme)
Categories Waffles
Time 30m
Number Of Ingredients 7
Steps:
- 1. In a large mixing bowl combine the flour, baking powder and baking soda.
- 2. In a separate bowl, mix the sugar and the lightly beaten egg and egg whites. Then add the buttermilk.
- 3. Pour into the flour mixture.
- 4. Spray nonstick waffle iron with nonstick spray. Spoon mixture into iron and bake.
- 5. Top with 1/2 cup fresh peaches and cinnamon or 3/4 cup berries or 1/2 cup fresh applesauce -- adds 1 fruit serving.
- 6. This recipe yields six 8-inch waffles.
- 7. Nutritional Analysis Per Serving: Calories 225; Fat (grams) 2; Percent calories from fat 8; Percent polyunsaturated 1; Percent saturated 4; Percent monounsaturated 3; Cholesterol (milligrams) 38; Sodium (milligrams) 260; Protein (grams) 10; Carbohydrate (grams) 42.
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Abdul Islam
[email protected]These waffles are the best! I've made them several times and they always turn out perfect.
Henryk Henryuganda
[email protected]I made these waffles for my kids and they loved them! They're so easy to make and they taste delicious.
Andrea Griesman
[email protected]I'm allergic to buttermilk, so I substituted almond milk. The waffles still turned out great!
Thembelani Tsutsu
[email protected]These waffles were a bit too sweet for my taste.
Yandie Mitchell
[email protected]Overall, I thought these waffles were pretty good. They were easy to make and tasted great. I would definitely make them again.
Tim Krauser
[email protected]I had trouble getting the waffles to cook evenly. Some parts were crispy and others were still doughy.
Bimal Thapa Magar
[email protected]The waffles were good, but they didn't have much flavor. I think I'll add some vanilla extract or cinnamon next time.
Caleb Pollman
[email protected]These waffles were a bit too dry for my taste. I think I'll add more buttermilk next time.
Sivanathan Siva
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were light and fluffy, with a crispy exterior.
Ameer Lar
[email protected]These waffles were easy to make and tasted great. I would definitely recommend them.
Hemant Jd
[email protected]I'm not a huge fan of buttermilk waffles, but I really enjoyed these. They were crispy and fluffy, with a great flavor.
Sone
[email protected]These waffles were a hit at my brunch party. Everyone loved them!
Apurba Sarker
[email protected]My family loved these waffles! They're so delicious and satisfying. I will definitely be making them again.
Its Rayhan
[email protected]I've tried many buttermilk waffle recipes, but this one is definitely the best. The waffles are light and fluffy, with a crispy exterior and a tender interior.
Amanda Hickey
[email protected]These waffles were so easy to make and turned out perfectly! I used a Belgian waffle maker and they cooked evenly and had a great crispy texture.