Make and share this Butternut Squash Bisque recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In 3 qt saucepan, cover squash with water and cook until tender.
- Place in blender and puree.
- In the saucepan, melt butter, add onion and garlic.
- Cook until tender.
- Add pureed squash, broth, and spices.
- Heat to boiling; reduce heat and simmer 5 minutes.
- Add milk, heat through, stirring.
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Billie McKelvey
[email protected]I love this bisque! It's the perfect comfort food for a cold night.
Ochieng Fik
[email protected]This is one of the best butternut squash bisques I've ever had. It's creamy, flavorful, and so easy to make.
Mohin Uddin
[email protected]I highly recommend this recipe. You won't be disappointed.
Maricole Fozao
[email protected]This bisque is a must-try for anyone who loves butternut squash soup.
Isatou Camara
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Blessings Dalitso Assan
[email protected]This bisque is the perfect fall soup. It's warm and comforting, and it's filled with delicious flavors.
Mayela Rodriguez
[email protected]I love the addition of the apples and cranberries to this bisque. It gives it a unique and delicious flavor.
Aasir Abbas
[email protected]This bisque is so easy to make, and it's a great way to use up leftover butternut squash.
AFAN NELA
[email protected]I'm not usually a fan of butternut squash, but this bisque changed my mind. It's so delicious!
Muhammad Raheem
[email protected]This is the best butternut squash bisque I've ever had. It's so rich and creamy, and the flavors are perfect.
Ianto Norton
[email protected]I made this bisque for my family last night and they loved it! Even my picky kids ate it up.
Muzamil
[email protected]This butternut squash bisque is amazing! It's so creamy and flavorful, and it's the perfect comfort food for a cold night.