BUTTERNUT SQUASH FRIES
These butternut squash fries are nutritious and tasty! They taste like sweet potato fries but better.
Provided by CMOYA40
Categories Side Dish Vegetables Squash
Time 35m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Use a sharp knife to carefully cut away the peel from the squash. Cut the squash into sticks like French fries. Arrange squash pieces on a baking sheet and season with salt.
- Bake for 20 minutes in the preheated oven, turning the fries over halfway through baking. Fries are done when they are starting to brown on the edges and become crispy.
Nutrition Facts : Calories 102.2 calories, Carbohydrate 26.5 g, Fat 0.2 g, Fiber 4.5 g, Protein 2.3 g, Sodium 9.1 mg, Sugar 5 g
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Geramy Omilig
[email protected]I love these fries! They are so delicious and healthy.
Kadisha Kock
[email protected]These fries are a great way to use up leftover butternut squash. They are easy to make and they taste great.
OS Rifat 420
[email protected]I'm not a huge fan of butternut squash, but these fries were actually really good. They were crispy and flavorful, and I loved the dipping sauce.
Muhammad Ayoub
[email protected]These fries are amazing! They are the perfect combination of crispy and fluffy. I love dipping them in ketchup or ranch dressing.
Ehsan Ali
[email protected]I've tried many different recipes for butternut squash fries, but this one is by far the best. The fries are crispy on the outside and soft and flavorful on the inside. I highly recommend this recipe.
Amirlan Tumurbaatar
[email protected]These fries are so easy to make and they are so delicious. I love the combination of the sweet butternut squash and the crispy coating.
Diya Abro07
[email protected]I made these fries for my family and they were a hit! My kids loved them, and so did I. They are a great way to get your kids to eat their vegetables.
SAMAR AHMED
[email protected]These fries are delicious! I love the crispy coating and the soft, fluffy interior. I will definitely be making these again.
Belgium king
[email protected]I've made these fries several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I love that they are a healthy alternative to regular fries.
Angeljane Ndukwe
[email protected]These butternut squash fries were a hit! I made them for a party and everyone loved them. They were crispy on the outside and soft and flavorful on the inside. I will definitely be making these again.