SOURDOUGH STARTER (FOR CLASSIC SOURDOUGH BREAD)

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Sourdough Starter (For Classic Sourdough Bread) image

This is the starter that goes with Classic Sourdough Bread that I posted earlier. Sorry for the oversight. Note: This does not include the 2-3 days feeding time or the wait time for it to become full strength.

Provided by CJAY8248

Categories     Sourdough Breads

Time 15m

Yield 8 loaves, 96 serving(s)

Number Of Ingredients 4

3 (1/4 ounce) packets dry yeast
1 1/2 cups warm water
1 tablespoon granulated sugar
2 1/2 cups all-purpose flour

Steps:

  • Dissolve yeast in water in a large plastic container (gallon size works well). Add sugar. When yeast bubbles (about 10 minutes), stir in flour until you have a smooth paste.
  • Cover loosely to allow gases to escape and place in a warm spot in your kitchen 2 to 3 days. The mixture should bubble and give off a sour odor. Stir starter once a day, making sure to stir in any crust that's formed. After this point, you can store starter in the refrigerator or leave it out in a cool, dark area of your kitchen.
  • Feed starter by stirring in 1 cup all-purpose flour and 1/2 cup water every day if you leave it out, or every few days if it's refrigerated; otherwise, it will become too acidic and eventually die.
  • Once starter has grown a few weeks and has reached full strength, you can decrease feedings to once a week.
  • If you don't use your starter regularly, it's going to get unruly and burst the bounds of it's container. Give some away to friends along with feeding and baking instructions.

Free Fire Legend
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I'm so happy I found this recipe. I've been wanting to try sourdough bread for a while now, and this recipe made it so easy.


Dorcas Nashipai
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This recipe is a bit time-consuming, but it's worth it. The sourdough bread is so delicious and flavorful.


Angelina Loudenslager
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I've tried a few different sourdough starter recipes, but this one is the best. It's so easy to make and maintain.


English White
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I was a bit hesitant to try this recipe because I'm not a very experienced baker. But I'm so glad I did! The sourdough bread was delicious.


Hamal Thakuri
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This recipe is a game-changer! I've never been able to make sourdough bread before, but this recipe made it so easy.


Onairia Michael
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I'm a beginner baker and this recipe was easy to follow. The sourdough bread turned out great!


Lani Wilson
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I love this recipe! The sourdough bread is always so flavorful and has a great crust.


Creative Doctor
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I've been baking sourdough bread for years, and this recipe is one of my favorites. The starter is easy to maintain and the bread always turns out perfect.


Jason Taylor
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This recipe is a must-try for any sourdough bread lover. The starter is easy to make and the bread is delicious.


Rubina Shahzad
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The sourdough starter was a bit tricky to get going, but once it was up and running, the bread turned out great.


Teon Johnson
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I'm so glad I found this recipe! I've been wanting to try sourdough bread for a while now, and this recipe made it so easy.


David Anderson
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This recipe was a bit more challenging than I expected, but the end result was worth it! The sourdough bread was crispy on the outside and soft on the inside.


jack ls
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I've tried a few different sourdough starter recipes, but this one is by far the best. It's so easy to make and maintain, and the bread always turns out amazing.


Md Babu
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This recipe is a great starting point for making sourdough bread. I've been able to adapt it to my own preferences and always get great results.


Puseletso Princess
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I highly recommend this recipe for beginners. The instructions are clear and easy to follow, and the end result is a delicious sourdough bread.


Hawa Turay
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My first attempt at sourdough bread was a success thanks to this recipe! The starter was easy to make and the bread turned out delicious.


Ratul Sksh
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I have been following this recipe to make sourdough bread for a few years now and it never fails. The starter is easy to make and maintain, and the bread turns out perfect every time.