The vegetable mash is rich in vitamin A and potassium, thanks to butternut squash.
Provided by Martha Stewart
Categories Food & Cooking Seasonal Recipes Fall Recipes Butternut Squash Recipes
Number Of Ingredients 4
Steps:
- Heat oil in a large pot over medium-high heat. Add squashes and salt. Cover, and cook, stirring occasionally, until partially tender, about 8 minutes (reduce heat if squash begins to brown). Add 1 cup water, cover, and simmer over medium-high heat until completely tender and water has mostly evaporated, about 15 minutes. Mash with a potato masher. Season with pepper.
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Chua Saha Susmi
[email protected]I can't wait to try this recipe!
Kanushka Dilshan
[email protected]This mash is the perfect side dish for a fall dinner.
Makanaka Makupe
[email protected]This recipe is a great way to use up leftover butternut squash.
Tai'Lynn Sears
[email protected]I made this mash for a party and it was a huge hit! Everyone loved it.
Sushant Magar
[email protected]This is the best butternut squash mash recipe I've ever tried. It's so creamy and flavorful.
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[email protected]I love this recipe! It's so easy to make and the mash is always delicious.
Abdul Cellular
[email protected]This recipe is a keeper! The mash was so smooth and creamy, and the flavor was amazing.
Shoiab Akhtar
[email protected]I've made this mash several times now and it's always a hit. It's the perfect side dish for any occasion.
Faasee Lio
[email protected]This was my first time making butternut squash mash and it turned out great! The recipe was easy to follow and the mash was delicious.
wanda martinez
[email protected]I followed the recipe exactly and the mash turned out perfectly. It was so creamy and flavorful.
THEREALHONEY
[email protected]I made this mash for my kids and they loved it! It's a great way to get them to eat their vegetables.
zickey msoo
[email protected]The butternut squash mash was a great success at my Thanksgiving dinner. Everyone loved it!
Mohammad Shahed
[email protected]This recipe was easy to follow and the end result was amazing. The mash was so creamy and smooth, and the flavor was perfect.
Aneela ILyas
[email protected]I'm not usually a fan of butternut squash, but this mash was delicious! The sweetness of the squash was perfectly balanced by the spices.
Kumar lakhwane KumarRahoollakhwane
[email protected]This butternut squash mash was a hit with my family! It was so creamy and flavorful, and the perfect side dish for our roasted chicken. I will definitely be making this again.