BUTTERNUT SQUASH QUICK BREAD
I love quick breads and I find they are especially great around the holidays as gifts or to serve with a little butter as a side dish since they are not overly sweet and go great with Turkey. Here's a great recipe for a moist, delicious bread that incorporates some butternut squash. I LOVE butternut squash and have been looking...
Provided by Janice Cabahug
Categories Other Breads
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. *To cook the Butternut Squash, cut into four sections and remove all the seeds. Place skin side up in a baking pan and add about 1/2-1 inch of water. Bake at 350 degrees for about 40 minutes or until the fork pierces easily. Pour out excess water, allow to cool and remove the skin. Approximately 1/2 the squash equals 1 and 1/4 cups need for the recipe.
- 2. Preheat the oven to 350 degrees. In a bowl, sift together the first 3 ingredients.
- 3. In the food processor, process the cooked squash until smooth. Then add the next five ingredients and process until combined.
- 4. Add the wet ingredients to the dry ingredients and mix well.
- 5. Add the nuts if desired.
- 6. Pour into a greased 9X5 inch loaf pan and bake for approximately 1 hour or until a toothpick or knife inserted comes out clean. Enjoy!
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Kzow
[email protected]This bread was a little too dry for my taste, but the flavor was good.
Robert Byamukama
[email protected]I'm not a huge fan of butternut squash, but this bread was actually really good. I would definitely make it again.
Adriana Lessing
[email protected]This was the first time I've ever made butternut squash bread and it turned out perfect! Thanks for the recipe!
Dominic Cruz
[email protected]This bread is so easy to make and it's so delicious. I'll definitely be making it again.
Ryan Terry
[email protected]I've made this bread several times and it's always a hit. It's my go-to recipe for butternut squash bread.
Seche Ng'aina
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it.
ansasiire brian
[email protected]This bread is the perfect fall treat! It's moist, flavorful, and has just the right amount of sweetness.
Fuzail Joker
[email protected]I would have liked the bread to be a little sweeter, but overall it was a good recipe.
Shahjhan Butt
[email protected]This was my first time making butternut squash bread and it turned out great! Thanks for the recipe.
Shoaib Khan j.d.s
[email protected]The bread was a little too dense for my taste, but the flavor was good.
Crypto Master Secret
[email protected]I added a cup of chocolate chips to the batter and it was amazing! This bread is definitely a keeper.
Suraiya islam
[email protected]This bread was easy to make and turned out great! I used a loaf pan instead of a bundt pan, and it still came out perfect.
satleis2
[email protected]I'm not usually a fan of butternut squash, but this bread changed my mind. It was so delicious and flavorful. I especially loved the crunchy pecan topping.
very cool
[email protected]This butternut squash bread was a hit at my family gathering! It had the perfect balance of sweetness and spice, and the texture was moist and fluffy. I'll definitely be making this again.