GRILLED ALASKA SALMON BURGERS
Steps:
- Drain and flake salmon*. Combine lemon juice and mustard. Blend flaked salmon with breadcrumbs, green onions, and lemon juice-mustard mixture. Mix in egg whites until well blended. Form mixture into 4 patties and cook on a lightly oiled grill or sauté in skillet until golden brown on both sides. Serve each burger on a bun with lettuce, tomato slices, and condiments as desired. Makes 4 servings.
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Halima Maxamuud
[email protected]I'm always looking for healthy and delicious recipes. These salmon burgers fit the bill perfectly. I'll be making them for dinner tonight.
Kamila Liberty Laka
[email protected]These salmon burgers look like the perfect summer meal. I can't wait to fire up the grill and give them a try.
Sorif Ahmad
[email protected]I'm allergic to salmon, but these burgers look so good that I'm wondering if I could substitute another fish, like tilapia.
Jay Dorjsuren
[email protected]I'm not a big fan of salmon, but these burgers look so good that I'm willing to give them a try.
Samir Elmahy
[email protected]These salmon burgers sound delicious! I'm going to pin this recipe so I can try it later.
RJ Rabbi
[email protected]I'm always looking for new salmon recipes, and these burgers look like they're right up my alley. I'll be making them this weekend.
German Vicente pascual
[email protected]These burgers look amazing! I can't wait to try them.
Muhammad adeel Umerhayat
[email protected]I followed the recipe exactly, but my burgers fell apart on the grill. I'm not sure what I did wrong.
Cheyanne Stewart
[email protected]These salmon burgers were not what I expected. They were more like fish cakes than burgers.
Scarlet Overkill
[email protected]I found these burgers to be a bit bland. I added some extra seasoning, and they were much better.
Heather England
[email protected]These burgers were a bit dry, but the lemon-dill sauce helped. Overall, they were okay.
Hamad Raza
[email protected]I've made these salmon burgers several times now, and they're always a hit. They're easy to make and so flavorful.
Tashen Wanigarathne
[email protected]These salmon burgers were delicious! I made them for a party, and they were a big hit. Everyone loved them.
Richard AGBANYO
[email protected]I love salmon burgers, and these were some of the best I've ever had. The salmon was cooked perfectly, and the flavors were amazing. I will definitely be making these again.
Fuce cj
[email protected]These burgers were easy to make and turned out great! I used fresh salmon from the fish market, and the lemon-dill sauce was a nice touch. I'll be making these again for sure.
Lamin Kosia
[email protected]I'm not usually a fan of salmon burgers, but these were surprisingly good. The salmon was cooked perfectly, and the flavors were well-balanced. I would definitely recommend these to anyone looking for a healthy and delicious meal.
Farjana popy
[email protected]These salmon burgers were a hit with my family! They were moist and flavorful, and the lemon-dill sauce was the perfect complement. I will definitely be making these again.