Every time I serve this it gets eaten up. The Squash and Salmon look lovely together and this is one of my all time Favourite dishes to prepare - and eat! You really need fresh salmon and sockeye is absolutely the best to make this with.
Provided by comox girl
Categories Stew
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a heavy pot heat up oil and put in mustard seeds and cover the pot until they pop like popcorn (that makes them taste nutty).
- Toss in the onions, bell pepper, and garlic and sautee until slightly soft.
- Toss in the Squash.
- Add in the can of coconut milk, the chicken stock, the fish sauce, the lemongrass and the curry paste.
- Bring to a boil turn down heat and simmer/cook until the squash JUST starts to fall apart (about 15-20 minutes).
- Remove the lemongrass.
- Stir the pot and taste then add salt if needed, bring heat back up to a simmer.
- Place the salmon in the pot, but not in one big heap, but so the pieces are all laying on top evenly.
- Cover the pot and turn off the heat.
- Let stand for at least 5 minutes and check to see if the salmon is done (it doesn't have to have been cooked to death; salmon is moist and lovely at about 'medium').
- Serve over Rice (basmati is nice).
- You can cook the salmon skin in a hot skillet and munch on it later-- mmmmm.
Nutrition Facts : Calories 458.5, Fat 25.6, SaturatedFat 14.7, Cholesterol 43.4, Sodium 959.2, Carbohydrate 36.2, Fiber 5.3, Sugar 8.2, Protein 25.9
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[email protected]This dish is a great way to use up leftover butternut squash. I had some roasted butternut squash in the fridge, and this recipe was the perfect way to use it up.
Masala Mathoho
[email protected]I love the combination of butternut squash and salmon in this curry. The sweetness of the squash pairs perfectly with the richness of the salmon. The curry sauce is also very flavorful and creamy.
Verneda White
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The butternut squash and salmon are cooked to perfection, and the curry sauce is rich and creamy. I served it over rice, and it was absolutely delicious.
Saad Bhatti
[email protected]I'm always looking for new ways to cook butternut squash, and this recipe is a keeper. The squash is cooked perfectly and the curry sauce is so flavorful. I will definitely be making this again.
Kristopher Jones
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet butternut squash and the mild curry flavor.
Ahmed DRZ1
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the unique flavor combination and the tender salmon. I will definitely be making this again.
Aadila Essop
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. The butternut squash and salmon were cooked perfectly, and the curry sauce was very flavorful.
Dome Cantu
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The butternut squash and salmon were cooked perfectly, and the curry sauce was mild and flavorful.
LICH
[email protected]This dish is a great way to use up leftover butternut squash. I had some roasted butternut squash in the fridge, and this recipe was the perfect way to use it up.
Jasmin2002 jasmin
[email protected]I made this recipe for my family and they loved it! The butternut squash was tender and flavorful, and the salmon was cooked perfectly. The curry sauce was also very tasty.
yeshua Rangel
[email protected]I love the combination of butternut squash and salmon in this curry. The sweetness of the squash pairs perfectly with the richness of the salmon. The curry sauce is also very flavorful and creamy.
Mdasif M
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The butternut squash and salmon are cooked to perfection, and the curry sauce is rich and creamy. I served it over rice, and it was absolutely delicious.
Chuck Mitchell
[email protected]I'm always looking for new ways to cook salmon, and this recipe is a keeper. The salmon is cooked perfectly and the curry sauce is so flavorful. I will definitely be making this again.
yee_boi 7
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet butternut squash and the mild curry flavor. They even asked for seconds!
Joel Kubena Asante
[email protected]I made this recipe for a dinner party, and it was a huge hit! Everyone loved the unique flavor combination and the tender salmon. I will definitely be making this again.
Bless Gold
[email protected]This curry is so delicious and flavorful! The butternut squash and salmon are cooked perfectly, and the curry sauce is rich and creamy. I served it over rice, and it was absolutely perfect.
Arooj NawabZadii
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions are clear and concise, and the ingredients are easy to find.
Muttakin Ahmed
[email protected]This butternut squash salmon curry is a delightful dish that combines the sweetness of butternut squash, the richness of salmon, and the warmth of curry spices. The result is a flavorful and satisfying meal that is perfect for a cozy dinner.