BUTTERSCOTCH BREAD
My mother's friend has been making this sweet, dense bread since World War I. It's a real treat for brown sugar lovers.
Provided by Thomas OReilly
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
- In a large bowl, stir together the flour, baking soda, salt and brown sugar. Stir in the eggs, buttermilk and melted butter all at once. Mix just enough to moisten. Pour batter into prepared pans.
- Bake in preheated oven for 60 minutes, or until golden brown and a tooth pick inserted into center of a loaf comes out clean.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 42 g, Cholesterol 44.3 mg, Fat 3.8 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 1.9 g, Sodium 290.7 mg, Sugar 22.7 g
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Imdad ali Rajper
[email protected]This recipe is a winner! I've made it several times and it always turns out perfectly. It's a favorite among my friends and family.
Erick Kalisa
[email protected]Meh. The bread was okay, but nothing special. I've had better butterscotch bread from other recipes.
Jariaa Huq
[email protected]Wow! This bread is incredibly moist and flavorful. I can't believe how easy it was to make. I'll definitely be making it again soon.
Rihanna Rocher
[email protected]Not bad! The bread was tasty, but I think it could have been better if I used a different type of butterscotch chips. Overall, it's a decent recipe.
Sarah Onyeoziri
[email protected]The instructions were clear and easy to follow. However, I had to bake the bread for an additional 10 minutes to achieve the desired golden brown color.
John Tesfaye
[email protected]This bread is a delight! I love the combination of butterscotch and nuts. It's perfect for breakfast, snacks, or even dessert.
Megan Schmid
[email protected]Solid recipe! The bread turned out great, although I found the glaze a tad too sweet for my taste. I'll probably reduce the sugar next time.
Chimezie Ekezie
[email protected]I was excited to try this recipe but unfortunately, my bread didn't turn out as expected. It was a bit dry and the butterscotch flavor was underwhelming. I might try adjusting the ingredients or baking time next time.
Lukas Santana
[email protected]Butterscotch bread heaven! This recipe is a keeper. The bread is moist, flavorful, and has the perfect amount of sweetness. I highly recommend it.
Ali Bro Ali Bro
[email protected]This butterscotch bread is a hit! It's incredibly easy to make and always a crowd-pleaser. I've shared the recipe with several friends who have also raved about it.
Aida Flores
[email protected]Scrumptious butterscotch bread! I followed the recipe precisely and it turned out perfectly. The bread was moist and fluffy with a delightful butterscotch flavor. I received numerous compliments from my family and friends.