BUTTERSCOTCH COOKIES
"This old-fashioned recipe has been in my family for years," writes Beverly Duncan of Big Prairie, Ohio. "It's also delicious with miniature chocolate chips or coconut in place of the toffee bits."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter, shortening and brown sugar until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda, cream of tartar and salt; gradually add to creamed mixture and mix well. Stir in toffee bits and pecans. Shape into a 10-in. roll; wrap in plastic. Refrigerate 4 hours or until firm., Preheat oven to 375°. Unwrap dough and cut into 1/2-in. slices. Place 2 in. apart on baking sheets coated with cooking spray. Bake 9-11 minutes or until lightly browned. Cool 1-2 minutes before removing from pans to wire racks. Freeze option: Place wrapped logs in resealable plastic freezer bag; freeze. To use, unwrap frozen logs and cut into slices. If necessary, let dough stand a few minutes at room temperature before cutting. Bake as directed.
Nutrition Facts : Calories 111 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 96mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
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Lakesha Patterson
[email protected]These cookies are amazing! I've made them several times now, and they're always a hit. They're so soft and chewy, and the butterscotch flavor is perfect. I love that they're not too sweet, and they're the perfect size for a snack or dessert.
Rene Anaya
[email protected]These cookies are so good! I love the butterscotch flavor, and they're so soft and chewy. I'll definitely be making these again.
Khalia Wilson
[email protected]I was looking for a new butterscotch cookie recipe, and I'm so glad I found this one. These cookies are delicious! They're soft and chewy, with a perfect balance of sweetness and butterscotch flavor. I'll definitely be making these again soon!
Makaih Guthrie
[email protected]These cookies are amazing! I've made them several times now, and they're always a hit. They're so soft and chewy, and the butterscotch flavor is perfect. I love that they're not too sweet, and they're the perfect size for a snack or dessert.
Hadee Khan
[email protected]I made these cookies for my family last night, and they were a huge hit! Everyone loved them, and I even got asked for the recipe. They're really easy to make, and they're so delicious that they're sure to impress your friends and family.
Antonio Pena
[email protected]These cookies are so good! I love the butterscotch flavor, and they're so soft and chewy. I'll definitely be making these again.
John Lightbourne
[email protected]I was looking for a new butterscotch cookie recipe, and I'm so glad I found this one. These cookies are delicious! They're soft and chewy, with a perfect balance of sweetness and butterscotch flavor. I'll definitely be making these again soon!
Jaslynn Frederick
[email protected]These cookies are amazing! I've made them several times now, and they're always a hit. They're so soft and chewy, and the butterscotch flavor is perfect. I love that they're not too sweet, and they're the perfect size for a snack or dessert.
Randall P
[email protected]I made these cookies for a party last weekend and they were a huge hit! Everyone loved them, and I even got asked for the recipe. They're really easy to make, and they're so delicious that they're sure to impress your friends and family.
Danuwar Gunda
[email protected]These cookies are so delicious! They're soft and chewy, with a perfect balance of sweetness and butterscotch flavor. I love the addition of brown sugar, which gives them a lovely caramelized flavor. I'll definitely be making these again soon!