BUTTERSCOTCH PUDDING PARFAITS
These yummy parfaits are impossible to turn down. You can also change the pudding flavor to suit your taste.-Judi Klee, Nebraska City, Nebraska
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. , In six parfait glasses, alternate layers of pudding, wafer crumbs and whipped topping. Refrigerate until serving.
Nutrition Facts :
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Muhammad Abdullahi
[email protected]I can't wait to try this recipe. It looks like the perfect way to end a meal.
Tayab Raja
[email protected]I'm not sure about this recipe. I've never made butterscotch pudding before.
Lusindiso Maqasho
[email protected]I'm always looking for new and exciting dessert recipes. This one looks like it might be a winner.
Augi Hernandez
[email protected]This recipe seems a bit too complicated for me. I think I'll stick to my old standby dessert recipe.
Jamshaid Writes
[email protected]I'm not a big fan of butterscotch, but I think I might like this recipe. The pudding looks so creamy and smooth.
Cristian Godoy
[email protected]I love butterscotch pudding and this recipe looks like a great way to enjoy it. Thanks for sharing!
Antonio Reed
[email protected]These parfaits look amazing! I'm going to make them for my next dinner party.
Nadia Shahid
[email protected]I'm always looking for new and easy dessert recipes. This one definitely fits the bill. I can't wait to try it.
Gulam Rabbani
[email protected]I made these parfaits for my kids' birthday party and they were a huge hit. They loved the creamy pudding and the crunchy cookie crumbles.
Sharry Liaqat
[email protected]I thought the parfaits were a bit too sweet for my taste. I might try reducing the amount of sugar in the pudding next time.
Mustafi
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The parfaits are always a hit with my friends and family.
Vihanga Senesh
[email protected]These parfaits are so pretty and delicious. I love the way the layers look in the glass. They're perfect for a special occasion.
wsm works
[email protected]I'm not much of a baker, but I was able to make these parfaits without any problems. They turned out great and my family loved them.
Nouman Butt
[email protected]Meh. It was okay. I've had better.
T4 FAHADop
[email protected]I made these parfaits for a potluck and they were a huge success. Everyone kept asking me for the recipe. I'll definitely be making them again.
Abay Lamessa
[email protected]Easy to follow recipe that yielded delicious parfaits. I used vanilla wafers instead of graham crackers and they worked great. Loved the combination of flavors and textures.
Austin Cloud
[email protected]Not a fan of this recipe. The pudding was too runny and the butterscotch sauce was too sweet. I think I'll stick to my old recipe.
Deep Sad Lines
[email protected]The butterscotch pudding parfaits were a hit at my dinner party. Everyone raved about how delicious they were. The pudding was smooth and creamy, the cookie crumbles added a nice texture, and the butterscotch sauce was the perfect finishing touch. Wi
Vera sidika
[email protected]Oh my, this butterscotch pudding parfait is to die for! The combination of creamy pudding, crunchy cookie crumbles, and sweet butterscotch sauce is just heavenly. I followed the recipe to a T and it turned out perfectly. A real crowd-pleaser!