BUTTERSCOTCH SQUARES
This is an old Mennonite recipe. Hails from Iowa! These sound really good. I love all things butterscotch! Have not tried these yet. But I will! Picture is not mine. Enjoy!
Provided by Patty Ward
Categories Other Desserts
Time 40m
Number Of Ingredients 9
Steps:
- 1. Melt butter and blend with sugar. Add egg and beat vigorously. Sift flour. Add baking powder and salt. Sift flour again. Add dry ingredients to egg and sugar mixture and mix together well. Add chopped nuts and vanilla.
- 2. Spread dough in a greased pan 8 X 8 inches. Bake at 350 d/f for 30 minutes. Cut into bars while warm. Makes 18-20 squares.
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Kawayida kafelo
[email protected]These squares are a waste of time and ingredients. Don't bother making them.
Kian Mcgoldrick
[email protected]These squares are way too sweet! I couldn't even finish one.
Md Sujro
[email protected]I followed the recipe exactly, but my squares didn't turn out at all. I'm not sure what went wrong.
Peter Weber
[email protected]I'm not sure what I did wrong, but these squares turned out really bad. The crust was burnt and the filling was curdled.
Adeoye Esther
[email protected]These squares are really easy to make, but they're not as good as I was hoping. The filling is a bit too runny and the crust is a bit too crumbly.
Destiny Osho
[email protected]The crust on these squares is a bit too dry for my taste. I think I'll try adding a little more butter next time.
Salem Anour
[email protected]These squares are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Muhasin Ali
[email protected]I'm not a big fan of butterscotch, but I actually really liked these squares. The filling is gooey and delicious, and the crust is perfectly flaky.
SASUKE WHITE
[email protected]These squares are a great way to use up leftover butterscotch chips. They're also a great dessert to take to potlucks or parties.
Krystal Winter
[email protected]I've made these squares several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
iftakhar Munna
[email protected]Yum! These squares are so rich and decadent. I love the combination of the butterscotch filling and the shortbread crust.
Ch Aftab
[email protected]These are the best butterscotch squares I've ever had! The crust is so flaky and the filling is so gooey and delicious. I'll definitely be making these again.
Hasin Afruj
[email protected]These squares are so easy to make, and they always turn out perfectly. I love that I can just throw them in the oven and forget about them until they're done.
MD ARIFUR RAHMAN ASHIF
[email protected]I made these for my husband's birthday, and he absolutely loved them! He said they were the best butterscotch squares he's ever had. Thanks for sharing this recipe!
Md Munaf
[email protected]These were a huge hit at my last potluck! Everyone loved them, and I even got a few requests for the recipe. They're definitely a keeper.
Jackie Twino
[email protected]I'm not usually a fan of butterscotch, but these squares changed my mind! They're so rich and decadent, and the crust is perfectly buttery. I'll definitely be making these again.
Jena Michelle
[email protected]These butterscotch squares are out of this world! The butterscotch filling is gooey and delicious, and the shortbread crust is perfectly flaky. I've made them twice now, and they're a hit every time.
Khomotso Tema
[email protected]Butterscotch squares are always a hit with my family and friends! They're rich, buttery, and have the perfect amount of sweetness. I love that this recipe is so easy to follow, and I can always count on it to turn out perfectly.