BUTTERY BLACK WALNUT BRITTLE CANDY
Here in the Ozarks, black walnuts are very plentiful and are often called "Black Gold." We usually start harvesting the nuts from the trees on our property in the beginning of October so I can use them to make this Christmas candy.-Anne Medlin, Bolivar, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1-1/4 pounds.
Number Of Ingredients 6
Steps:
- In a saucepan, cook sugar, corn syrup and water until sugar dissolves and mixture comes to a boil. Add butter; cook until mixture reaches 280° on a candy thermometer. Stir in walnuts; cook until 300° (hard crack stage). Remove from the heat and stir in baking soda., Spread immediately into a greased 15x10x1-in. pan. When cool, break into pieces.
Nutrition Facts : Calories 280 calories, Fat 16g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 176mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
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Nisaar Hassan
[email protected]This is the best brittle recipe I've ever tried. The brittle is so thin and crispy, and the flavor is amazing. I love the combination of the buttery flavor and the crunchy walnuts.
Gayantha Dissanayake
[email protected]I've made this brittle several times now and it's always a hit. It's so easy to make and the results are always perfect. I love the combination of the buttery flavor and the crunchy walnuts.
karwan
[email protected]I followed the recipe exactly and the brittle turned out perfectly. It's so thin and crispy, and the flavor is out of this world. I'm definitely making this again.
Isabella Gray
[email protected]This brittle is amazing! The best I've ever had. It's so addictive, I can't stop eating it.
jermaine webber
[email protected]I love this recipe! It's so easy to follow and the brittle turns out perfect every time. I've even made it with different nuts, like almonds and pecans, and it's always delicious.
Mhamha Nene
[email protected]This brittle is delicious! It's so easy to make and the results are always perfect. I've even made it with different nuts, like almonds and pecans, and it's always delicious.
Ajele Idris
[email protected]This is the best brittle recipe I've ever tried. The brittle is so thin and crispy, and the flavor is amazing. I love the combination of the buttery flavor and the crunchy walnuts.
Adeel Mahi
[email protected]I've made this brittle several times now and it's always a hit. It's so easy to make and the results are always perfect. I love the combination of the buttery flavor and the crunchy walnuts.
Samuel Asiamah
[email protected]I followed the recipe exactly and the brittle turned out perfectly. It's so thin and crispy, and the flavor is out of this world. I'm definitely making this again.
Abdul Mannan
[email protected]This brittle is amazing! The best I've ever had. It's so addictive, I can't stop eating it.
tamanna tasnim
[email protected]I love this recipe! It's so easy to follow and the brittle turns out perfect every time. I've even made it with different nuts, like almonds and pecans, and it's always delicious.
Anita Chaudhary
[email protected]This brittle is delicious! It's so easy to make and the results are always perfect. I've even made it with different nuts, like almonds and pecans, and it's always delicious.
Gaming with HaÕ•siÕ£bÕ´
[email protected]This is the best brittle recipe I've ever tried. The brittle is so thin and crispy, and the flavor is amazing. I love the combination of the buttery flavor and the crunchy walnuts.
Salma Jamac
[email protected]I've made this brittle several times now and it's always a hit. It's so easy to make and the results are always perfect. I love the combination of the buttery flavor and the crunchy walnuts.
Mumtaz Memon
[email protected]I followed the recipe exactly and the brittle turned out perfectly. It's so thin and crispy, and the flavor is out of this world. I'm definitely making this again.
Mieka Marie Hodson
[email protected]This brittle is amazing! The best I've ever had. It's so addictive, I can't stop eating it.
Ami Chor
[email protected]I love this recipe! It's so easy to follow and the brittle turns out perfect every time. I've even made it with different nuts, like almonds and pecans, and it's always delicious.
Gertrude Mahamaken
[email protected]This recipe is the GOAT of brittle candy recipes! It's so easy to make and the results are always perfect. The brittle is thin and crispy, with a rich, buttery flavor and plenty of crunchy walnuts. I've made it several times now and it's always a hit