BUTTERY CINNAMON CAKE W/APPLE COMPOTE
This recipe is from LCBO's Food & Drink Fall 2010 magazine. I had the cake at a dinner party last night and it was just delectable! Perfect for Fall. Use tart apples like Northern Spy, Empire or Spartans. The cake is best when served while still warm.
Provided by Deantini
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350°F Grease the sides of 9 inch springform pan and line bottom with parchment paper (you can also use bundt pan if preferred).
- Combine flour, cinnamon, baking powder, baking soda and salt in bowl.
- In a separate bowl, using electric mixer, beat butter and sugar until fluffy.
- Beat in egg and vanilla until blended. Stir in flour mixture alternatively with yoghurt.
- Spread into prepared ban, smooth top.
- Bake for about 45 minutes or until tester inserted in the centre comes out clean.
- For the glaze combine sugar, cinnamon and water in a small bowl, stirring to dissolve sugar. Remove ring from cake and brush top and sides with glaze.
- While cake is baking prepare the apple compote. Combine apples, sugar, cinnamon, cardamom and lemon juice in a saucepan. Bring to a simmer over medium heat, stirring occasionally.
- Cover, reduce heat to medium-low and simmer for about 5 minutes or until apples are tender but still keep their shape.
- Remove from heat and stir in vanilla.
- Serve warm with slices of cake.
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Iram Ayaz
[email protected]This cake is a winner.
Christina Gundy
[email protected]This cake is simply delicious.
Collin Stafford
[email protected]This cake is worth the effort.
King Shadow
[email protected]I highly recommend this cake.
Camelle Palm
[email protected]This cake is a must-try for any baker.
Tom Puppet
[email protected]I can't wait to make this cake again.
tatichief
[email protected]This cake is perfect for a special occasion.
David Goosen
[email protected]I love the way the cinnamon and apple compote pair together.
Kayiira Musa
[email protected]This cake is a keeper!
Connie Smith
[email protected]I'm so glad I found this recipe.
Abu Sahadat
[email protected]The cinnamon and apple compote make this cake a real treat.
Muhammad Alam
[email protected]This cake is perfect for fall!
Mrs Shakeel
[email protected]I would definitely make this cake again.
Super V
[email protected]I used a different type of apple in the compote and it still turned out great.
Wavey FTB
[email protected]The cake was moist and flavorful, and the apple compote added a nice tartness.
Suraj Giri
[email protected]I'm not a baker, but this cake was easy to make and turned out delicious.
Eravell Saxton davis
[email protected]I made this cake for a potluck and it was gone in minutes. Everyone loved it!
Md Abrar
[email protected]This cake was a hit with my family! The cinnamon and apple compote complemented each other perfectly.