BUTTERY CRAB BREAD PUDDING
Steps:
- Preheat the oven to 350° and butter a 9-by-13-inch ceramic baking dish. In a medium bowl, toss the crabmeat with the parsley, chives, lemon juice and cayenne. Season with salt and black pepper. 2. Butter each baguette slice and stand up the slices in the prepared baking dish. Using a spoon, tuck the crab mixture evenly between the slices of bread. 3. In a bowl, whisk the eggs with the milk, half-and-half, 1 teaspoon of salt and 1/2 teaspoon of black pepper. Pour the custard evenly over the bread and let stand for 10 minutes. 4. Bake the bread pudding for 30 minutes, until the top is lightly browned and the custard is set. Let stand for 10 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shahrukh Tanoli
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were amazing! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch.
Tammy Beatty
[email protected]This was a delicious and easy-to-make dish. The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
Ajaz Baba
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was moist and flavorful, and the crab and cheese were perfectly balanced.
Umesh Khadka
[email protected]This was a great recipe! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
AYMAN SABABE RAFE
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were amazing! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch.
Olwenyi Erifasi
[email protected]This was a delicious and easy-to-make dish. The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
Armani Armani janan
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was moist and flavorful, and the crab and cheese were perfectly balanced.
kelly clarke
[email protected]This was a great recipe! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
Elisa Triboi
[email protected]I made this for a potluck and it was a hit! Everyone loved the crab bread pudding. It was moist and flavorful, and the cheesy topping was the perfect finishing touch.
Brad
[email protected]This was a delicious and easy-to-make dish. The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
Kashif Shah123
[email protected]I've never made bread pudding before, but this recipe was easy to follow and the results were amazing! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch.
Beverly Andrews
[email protected]This was a great recipe! The bread pudding was light and fluffy, and the crab and cheese were perfectly balanced. I'll definitely be making this again.
Master G. RichGifted
[email protected]I made this for my family and they loved it! The crab bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch. I'll definitely be making this again.
Ali Reza
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was moist and flavorful, and the crab and cheese were perfectly balanced.
Sagor Gaming
[email protected]I've made this crab bread pudding several times now, and it's always a crowd-pleaser. It's the perfect dish for a brunch or lunch party.
Rayyanali Ali
[email protected]This was a little more work than I expected, but it was worth it! The crab bread pudding was delicious and everyone at the party raved about it. I'll definitely be making this again for special occasions.
Hafuz Khan
[email protected]I'm not a huge seafood fan, but I loved this dish! The crab flavor was subtle and not at all fishy. The bread pudding was moist and flavorful, and the cheesy topping was the perfect finishing touch.
AMEER THE BEST GAMER boy
[email protected]This crab bread pudding was a hit at our brunch! The flavors were rich and savory, and the texture was light and fluffy. I'll definitely be making this again.