BUTTERY GRILLED PB & J
A great variation to the daily PB & J sandwich. I love to eat PB & J sanwiches every day for lunch so I decided to try something a little different. I came up with this delicious, easy to make sandwich that I also love.
Provided by Quick Chef 9
Categories Lunch/Snacks
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Butter one side of each slice of bread.
- Spread peanut butter on the reverse side of one of the slices.
- Spread jelly/jam on the reverse side of the other slice.
- Place one slice of bread butter side down in a skillet on top of the burner.
- Place the other slice of bread on top of the first slice, butter side up to make a sandwich.
- Grill evenly on both sides until golden brown.
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Kulwant Singh
[email protected]This recipe was a bit too sweet for my taste. I think I'll try using a different type of jelly next time.
Imdad Malik
[email protected]This was a fun recipe to make with my kids. They loved helping me spread the peanut butter and jelly.
Haji Kajue
[email protected]I thought this recipe was really creative. I've never had a grilled PB&J before, but I really enjoyed it.
Michelle McClain
[email protected]This sandwich was okay. I think I prefer a regular PB&J.
Saoda Saoda
[email protected]This recipe was a bit too complicated for me. I think I'll stick to my regular PB&J.
Shannon Rothlander
[email protected]Yum! This sandwich was so good. I will definitely be making it again.
Alizah Khan
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved it.
Joycelyn Sarbeng
[email protected]Awesome! My kids loved this recipe. It was a fun and easy way to get them to eat their sandwiches.
Paul Hobe
[email protected]This recipe was easy to follow and the sandwich turned out great! I used raspberry jam and it was delicious. I'll definitely be making this again.
Branil Natapie
[email protected]Not bad! I'm not a huge fan of grilled sandwiches, but this one was pretty good. The peanut butter and jelly were a classic combination, and the grilled bread added a nice touch.
jael castillo
[email protected]This is the best grilled PB&J I've ever had! The bread was perfectly toasted, the peanut butter was creamy and smooth, and the jelly was nice and tart. I loved the way the flavors all came together.
Denisa Hrickova
[email protected]The sandwich was a bit too sweet for my taste, but other than that it was great. I think I'll try using a different type of jam next time.
Mahdi Rocky
[email protected]This was an amazing recipe! I used strawberry jam and creamy peanut butter, and the combination was heavenly. The grilled bread added a nice crispy texture to the sandwich, and the butter helped to make it extra flavorful. I will definitely be making