BUTTERY NIPPLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Buttery Nipple image

Make and share this Buttery Nipple recipe from Food.com.

Provided by La Fee Verte

Categories     Beverages

Time 5m

Yield 1 shot, 1 serving(s)

Number Of Ingredients 2

1 ounce butterscotch schnapps (DeKuyper)
1/2 ounce irish cream (Baileys Irish Cream)

Steps:

  • Add the butterscotch schnapps to a a chilled shot glass and layer the Irish Cream on top by pouring it over the back of a spoon.

Zulqarnain Abbas
[email protected]

I made this recipe last night and it was a hit! My family loved it.


Raid Rind
[email protected]

This recipe was easy to follow and turned out great! The chicken was cooked perfectly and the sauce was flavorful.


Muhammad Ali Shah
[email protected]

I loved this recipe! The chicken was so moist and flavorful, and the sauce was creamy and delicious.


Gabriella Jarmond
[email protected]

This was a great recipe! The chicken was cooked perfectly and the sauce was delicious.


Ernestina Opoku Afrishia
[email protected]

I made this recipe last night and it was a hit! My husband and I both loved it. The chicken was so tender and juicy, and the sauce was flavorful and creamy.


Abdullah ahad Op
[email protected]

This recipe was easy to follow and turned out great! The chicken was moist and flavorful, and the sauce was creamy and delicious.


Gameing Shuvo YT
[email protected]

This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.