This is a quick easy side dish for any meal, goes well with mashed/German potatoes and a main meat dish eg: steak, rissoles, chicken. My family love this.
Provided by SixtiesChildinOZ
Categories Low Protein
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- In small frypan cook the bacon with or without oil till crisp.
- Set aside to drain.
- Use a deep frypan on heat and add the shredded cabbage and onion.
- Add the water and keep on a medium heat.
- Crumble the stock cube over and mix well.
- Turn the cabbage over as it steams and cooks.
- When the water has almost evaporated (you may need to add more, if the cabbage isn't cooked through) add the butter and pepper and reduce the heat to low.
- Finely chop the bacon and stir through.
- Garnish with parsley and black pepper.
Nutrition Facts : Calories 158, Fat 10.9, SaturatedFat 4.8, Cholesterol 20.7, Sodium 566.3, Carbohydrate 12.6, Fiber 4, Sugar 7, Protein 4.5
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Main zubar Alu
[email protected]This recipe is a keeper!
Wesley Ornick
[email protected]I would definitely make this dish again.
Keli Kitchen
[email protected]I'm not a fan of cabbage, but this dish was actually pretty good.
fun boyz
[email protected]This dish was a bit bland for my taste.
Yukii
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Ifeoluwa Olajire
[email protected]This was a great recipe! The cabbage and bacon were cooked perfectly and the apples added a nice sweetness. I will definitely be making this again.
Maryand Solete
[email protected]Easy to make and delicious!
Nisar Zr
[email protected]I followed the recipe exactly and the dish turned out great! The cabbage was tender and flavorful, and the bacon added a nice smoky flavor. I also liked the addition of the apples, which gave the dish a nice sweetness. I will definitely be making thi
Simon fisher
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning. However, the cabbage and bacon were cooked perfectly and the apples added a nice sweetness. Overall, it was a decent dish, but I probably wouldn't make it again.
George Edward
[email protected]I'm not a big fan of cabbage, but I decided to give this recipe a try. I'm glad I did! The cabbage was cooked perfectly and the bacon added a lot of flavor. I especially liked the addition of the apples, which gave the dish a nice sweetness. I will d
Paulina Morales
[email protected]This recipe was easy to follow and the dish turned out great! The cabbage and bacon were cooked perfectly and the apples added a nice touch of sweetness. I served it with mashed potatoes and it was a delicious meal.
Halimaa Andi
[email protected]I made this dish last night and it was a hit with my family! The cabbage was cooked perfectly and the bacon added just the right amount of flavor. I also liked the addition of the apples, which gave the dish a nice sweetness. I will definitely be mak
MD.Khairul Alom
[email protected]This cabbage and bacon dish was an absolute delight! The cabbage was tender and flavorful, and the bacon added a smoky, savory richness. I especially loved the addition of the apples, which gave the dish a nice sweetness and crunch. Overall, this was