CABBAGE SLAW WITH DILL
This was served my my neighbor over the past weekend and everyone really loved it. I'm not a dill fan so I passed and I'm posting this on the opinion of others. It looked lovely and if you enjoy dill this might just be for you. This is great on Recipe #460236
Provided by Annacia
Categories Vegetable
Time 20m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Thinly slice the cabbage and onion and combine the slices in a large bowl. Chop the dill and add it, along with the rest of the ingredients, to the bowl. Toss to combine everything well.
- Adjust seasoning if needed.
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Akon Akalicious
[email protected]I would have liked the slaw more if it had more dill.
Bennetta Bridges
[email protected]This slaw is a bit too sweet for my taste.
Mammereki Moloatsi
[email protected]I'm not a huge fan of slaw, but this one is really good.
Muhammad Umar Farooq
[email protected]This slaw is a great way to use up leftover cabbage.
Ahmed Fiky
[email protected]I've tried many slaw recipes and this one is by far the best.
Mohamed HAMROUN
[email protected]This slaw is so easy to make and it's always a crowd-pleaser.
Bd Annihilation
[email protected]I love the addition of dill to this slaw. It gives it a unique and refreshing flavor.
Tanjila Sultana
[email protected]This slaw is the perfect side dish for grilled chicken or fish.
Generose Kalala
[email protected]I made this slaw for a potluck and it was a huge success. Everyone loved it!
Macy Isaac
[email protected]This is my go-to slaw recipe. It's so easy to make and always turns out delicious.
Barbara Wehunt
[email protected]I've made this slaw several times and it's always a hit. The dressing is so flavorful and the cabbage and dill add a nice crunch.
Logan Whittlesey
[email protected]This cabbage slaw with dill is a refreshing and delicious side dish that is perfect for any occasion. I love the combination of the sweet and tangy dressing with the crunchy cabbage and dill.