Make and share this Cabbage Tomato Soup recipe from Food.com.
Provided by Barb in WNY
Categories Vegetable
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Saute olive oil in a heavy soup pot.
- Saute onion and cabbage. Cook until cabbage is limp.
- Sprinkle flour over cabbage and mix well.
- Add the tomatoes, tomato juice, caraway seeds, chicken broth, honey,pepper, and lemon juice.
- Simmer for 30 minutes.
- Serve garnished with sour cream.
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Singer Yasirhazara
[email protected]I'm not a huge fan of cabbage, but I really enjoyed this soup. The cabbage was cooked until it was tender and flavorful, and the tomatoes added a nice sweetness.
D O N Bisow
[email protected]This soup is a great way to use up leftover cabbage and tomatoes. It's also a very affordable meal, which is always a plus.
Rina Thapa
[email protected]Delicious and easy to make. I added a little bit of cayenne pepper for a bit of a kick. Will definitely make again.
Cooper Haroldson
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is packed with vegetables and flavor, and it's really easy to make. I love that I can just throw all the ingredients in a pot and let it simmer. I also appreciate that this soup is
Mohammad Ershad
[email protected]I made this soup for dinner last night and it was a huge success! My husband and kids loved it. The soup was so flavorful and comforting. I especially liked the addition of dill, which gave the soup a nice fresh flavor. I will definitely be making th
Anshaf Tony
[email protected]This soup is so good! It's hearty, flavorful, and packed with vegetables. I love that it's also low in calories and fat. I've made this soup several times now and it's always a hit with my family and friends. I highly recommend this recipe to anyone
Bilal Sagheer
[email protected]I'm not a big fan of cabbage, but I really enjoyed this soup. The cabbage was cooked until it was tender and flavorful, and the tomatoes added a nice sweetness. The broth was also very flavorful, thanks to the addition of herbs and spices. I would de
Howard Brown
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is packed with vegetables and flavor, and it's really easy to make. I love that I can just throw all the ingredients in a pot and let it simmer. I also appreciate that this soup is
Shantha Rubasinhaghe
[email protected]I made this soup for dinner last night and it was a huge success! My husband and kids loved it. The soup was so flavorful and comforting. I especially liked the addition of dill, which gave the soup a nice fresh flavor. I will definitely be making th
Cody Burris
[email protected]This soup is so good! It's hearty, flavorful, and packed with vegetables. I love that it's also low in calories and fat. I've made this soup several times now and it's always a hit with my family and friends. I highly recommend this recipe to anyone
Joshua Herbert
[email protected]This soup is a great way to use up leftover cabbage and tomatoes. It's also a very affordable meal, which is always a plus. The soup is easy to make and can be tailored to your own taste preferences. I like to add a bit of extra garlic and chili powd
Nokuthula Balman
[email protected]I'm not a huge fan of cabbage, but I was pleasantly surprised by this soup. The cabbage was cooked until it was tender and flavorful, and the tomatoes added a nice sweetness. The broth was also very flavorful, thanks to the addition of herbs and spic
Ali Jehanzeb
[email protected]I tried this recipe last night and it was a hit with my family! The soup was easy to make and the ingredients were readily available. The cabbage and tomatoes gave the soup a nice balance of flavors, and the addition of dill added a touch of freshnes
London Richardson
[email protected]This cabbage tomato soup is a fantastic and flavorful dish. The combination of vegetables, herbs, and spices creates a rich and satisfying broth. I especially love the addition of dill, which gives the soup a unique and refreshing flavor. I highly re