MEXICAN CASSEROLE
I am always on the lookout for a great Mexican dish to make at home. I usually make enchiladas', so I was interested in making this casserole to change up our usual Mexican night.
Provided by Barbara Howard
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 325 degrees. 1. In a large skillet, brown meat and drain off fat. Stir in beans, tomatoes, onion, taco seasoning, soup and water. Simmer over medium-low heat until everything is well combined and heated through.
- 2. Grease a 9x13 casserole dish. Put down a layer of crushed tortilla chips, followed by a layer of the meat/bean mixture, then half of the cheddar cheese. Repeat layers. Cover with foil and bake for 20-30 minutes, or until bubbly.
- 3. Let sit for 5-10 minutes before serving. Top with sour cream and salsa.
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Aneeq Ashiq
[email protected]Overall, I thought this casserole was pretty good. It was easy to make and it tasted good. I would definitely make it again.
Laxmi Joshi
[email protected]This casserole was a bit too spicy for my taste. I would recommend using less chili powder next time.
Doris Mbamali
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this casserole. It was cheesy, flavorful, and filling.
Kahaf Farooq
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to take to a potluck.
John Yaqoob
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for dinner with my family.
Edith Izuchukwu
[email protected]The casserole was a bit bland for my taste. I would add more spices next time.
Sabawoon Sarhadi
[email protected]This recipe was easy to follow and the casserole turned out great! I will definitely be making it again.
Oharisi Onome Fred
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Aziki Nasabu
[email protected]The casserole was delicious! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe.
Shasta Newman
[email protected]This Mexican casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.