Make and share this Caesar Croutons recipe from Food.com.
Provided by Calee
Categories < 60 Mins
Time 35m
Yield 10 cups
Number Of Ingredients 10
Steps:
- Add lemon zest, garlic powder, pepper,oreagno, parmesan cheese, parsley season salt, olive oil, fresh lemon juice mix with stick blender or whisk together well.
- In large bowl mix bread cubes with caeser dressing and mix well.
- Bake on two large cookie sheets 350 for about 15-20 minutes or until toasted. Stirring every 5 minutes. Ovens may vary a bit so watch closely.
- Cool compelety and store in air tight container.
- I buy day old bread and put in freezer then when Im ready to make crutons I take the bread out for about an hour then cube it, makes it a little easier, but make sure they are to room temp and soft before adding the ceasar mix.
- Save the crusts and toast in oven and make bread crumbs.
- When Im making caesar salad I use this recipe and add 2-3 anchovy fillets. A nice change from creamy dressings.
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Rick Rivas
[email protected]I highly recommend these croutons. They're delicious, easy to make, and a great addition to any Caesar salad.
cinda fredericks
[email protected]These croutons are a great way to add a little crunch to your salad.
Khanyisile Masango
[email protected]I love the flavor combination of these croutons. The garlic and Parmesan cheese are a perfect match.
AWAIS GAMER
[email protected]These croutons are the perfect way to add a touch of elegance to your Caesar salad.
Sagor Hosan
[email protected]I'm always looking for new ways to make Caesar salad more interesting. These croutons are a great way to do that.
Let your Heart Say
[email protected]These croutons are a delicious and versatile snack. I love them on salads, but I also enjoy them on their own.
Ahluma Magawu
[email protected]I've made these croutons several times now, and they're always a hit. They're the perfect addition to any Caesar salad.
Saima Ali (punjaban)
[email protected]These croutons are a great way to use up leftover bread. I always have a few slices of bread that are about to go bad, and this is a great way to use them up.
SM SABBIR HOSSAIN
[email protected]I love that I can control the ingredients in these croutons. I know exactly what's in them, and I can make them to my own taste.
Hassaan Yousaf
[email protected]These croutons are so easy to make, and they taste just as good as store-bought croutons.
Sangeeta Lama
[email protected]I'm not a huge fan of croutons, but these are actually really good. They're not too hard or too soft, and they have a great flavor.
TaHsAd ArMe
[email protected]These croutons are the perfect way to add a little something extra to your Caesar salad.
Kabir Hussain
[email protected]I made these croutons for a party and they were a huge hit. Everyone loved them.
DilAslam WaZiR
[email protected]These croutons are a must-try for any Caesar salad lover. You won't be disappointed.
Saadat Shah
[email protected]I was skeptical at first, but these croutons really are as good as everyone says. I'll definitely be making them again.
jane njenga77
[email protected]These croutons are a game-changer. They make my Caesar salads so much more delicious.
Ripon Vai
[email protected]I've tried a lot of different Caesar croutons, but these are by far the best. They have the perfect balance of flavor and crunch.
Rashid Farooq
[email protected]These croutons are so good, I could eat them on their own!
Adetola isaac
[email protected]I love how easy these croutons are to make. I always have the ingredients on hand, so I can whip up a batch whenever I need them.
Michael Cardoza
[email protected]These croutons are the perfect addition to any Caesar salad. They're crispy, flavorful, and easy to make.