SAVORY BLOODY MARY POT ROAST
I tried this last night and it's a keeper! The recipe comes from the old BH&G magazine, Hometown Favorites. I made it as posted but I do not have an oven-safe Dutch oven so I transferred the meat to a baking dish after browning, poured the sauce over and baked. I made the gravy in a separate saucepan on the stove.
Provided by Lvs2Cook
Categories Roast Beef
Time 2h20m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Trim fat from roast.
- Cut slits in several places.
- Insert a small slice of garlic into each slit.
- In a 4 quart Dutch oven, brown roast on all sides in hot oil.
- Remove from heat.
- Drain off fat.
- Combine Bloody Mary mix, the 1/4 cup vodka, horseradish, Worcestershire sauce, and the minced garlic; carefully pour over the roast.
- Bake covered, in a 325ยบ oven for 2 to 2 1/2 hours or until very tender.
- Transfer to a platter, reserving juices in Dutch oven.
- Keep roast warm.
- For gravy: measure cooking juices; skim off fat.
- If necessary, add enough water to measure 1 1/2 cups of juices.
- Return juices to Dutch Oven.
- Combine the 2 tbsps vodka and the cornstarch; stir into juices.
- Cook and stir over medium heat until bubbly; cook and stir for 1 minute more.
- Slice meat thinly across the grain; serve with gravy.
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Lesego Sadick
[email protected]This pot roast was amazing! The meat was so tender and the sauce was flavorful and delicious. I will definitely be making this again and again.
Orla Goodey
[email protected]I've never had a pot roast like this before! The bloody Mary mix gave it a really unique and delicious flavor. I will definitely be making this again.
Sonica Leepeng
[email protected]This pot roast was delicious! The bloody Mary mix added a really nice tanginess to the sauce. I would definitely recommend this recipe.
Aisa Wiley
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pot roast and raved about the flavor. I will definitely be making this again.
nabakka Proscovia
[email protected]This was the best pot roast I've ever had! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.
Nick Marthins
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the pot roast and raved about the flavor. I will definitely be making this again.
Phumudzo Raduvha
[email protected]This pot roast was amazing! The meat was so tender and the sauce was flavorful and delicious. I will definitely be making this again and again.
Bakhtiyar Ahmed
[email protected]I've never had a pot roast like this before! The bloody Mary mix gave it a really unique and delicious flavor. I will definitely be making this again.
monna monna
[email protected]This pot roast was delicious! The bloody Mary mix added a really nice tanginess to the sauce. I would definitely recommend this recipe.
Gias Uddin
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pot roast and raved about the flavor. I will definitely be making this again.
Abudul Wahab
[email protected]This was the best pot roast I've ever had! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again and again.
Martin Stoimenov
[email protected]I've made this recipe several times now and it's always a hit! The bloody Mary mix gives the pot roast a really unique and delicious flavor. I highly recommend trying this recipe.
Elizabeth McCord
[email protected]This pot roast was amazing! The meat was so tender and the sauce was flavorful and delicious. I will definitely be making this again.
Muhammad Rayan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of bloody Marys, but I'm so glad I did! The bloody Mary mix adds a really nice depth of flavor to the pot roast. Will definitely be making this again.
stephanie kassem
[email protected]This savory bloody Mary pot roast is to die for! The flavors are so complex and rich, and the meat is fall-apart tender. I followed the recipe exactly and it turned out perfectly.