CAESAR POTATO SALAD WITH SUGAR SNAP PEAS
Provided by Bon Appétit Test Kitchen
Categories Salad Potato Side Steam Picnic Vegetarian Quick & Easy Low Cal High Fiber Back to School Backyard BBQ Parmesan Healthy Low Cholesterol Sugar Snap Pea Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Steam potatoes on steamer rack set in large pot over boiling water until almost tender, about 10 minutes. Add sugar snap peas and steam until peas are crisp-tender and potatoes are just tender, 1 minute longer. Transfer vegetables to large bowl. Cool slightly. Add radishes and onion. Whisk next 4 ingredients in small bowl to blend. Whisk in Parmesan. Season dressing with salt and generous amount of pepper. Add dressing to potato mixture; toss to coat. Season with more salt and pepper, if desired. Serve warm or at room temperature.
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Ashi Rizwan
[email protected]I love the crunch of the sugar snap peas in this salad. They add a nice texture.
Sukraj Limbu
[email protected]This salad is a great way to use up leftover Easter eggs. I chopped up some hard-boiled eggs and added them to the salad.
Daniel Ramírez
[email protected]I've never made potato salad before, but this recipe was so easy to follow. I'm definitely going to make it again.
Dante Griffiths
[email protected]This salad is a great make-ahead dish. I usually make it the day before I need it and it's even better the next day.
Hridiy ND
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well in the heat.
Sfiso Mazibuko
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sugar snap peas and the dressing.
Matilda Marlow
[email protected]I'm not a big fan of mayonnaise, but I really liked the dressing on this salad. It's light and flavorful.
Grant Simon
[email protected]This salad is so versatile. I've served it as a side dish, a main course, and even as a snack. It's always a hit.
Mikiyas Hailu
[email protected]I love the tangy dressing on this salad. It's the perfect balance of sweet and sour.
twice 5026
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or roasted potatoes, and this is the perfect way to use them up.
RohadBoss Boss
[email protected]I added some chopped bacon to this salad and it was amazing!
Falesha Patterson
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Salin Magar
[email protected]I've never been a huge fan of potato salad, but this recipe changed my mind. The combination of flavors and textures is perfect.
Rere Murendeni
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor and texture.
Shoaib Basharat
[email protected]This potato salad is a refreshing twist on a classic. The sugar snap peas add a nice crunch and sweetness, and the dressing is tangy and flavorful. I will definitely be making this again!