CAESAR SALAD SUPREME
Steps:
- Mince 3 cloves of garlic, and combine in a small bowl with mayonnaise, anchovies, 2 tablespoons of the Parmesan cheese, Worcestershire sauce, mustard, and lemon juice. Season to taste with salt and black pepper. Refrigerate until ready to use.
- Heat oil in a large skillet over medium heat. Cut the remaining 3 cloves of garlic into quarters, and add to hot oil. Cook and stir until brown, and then remove garlic from pan. Add bread cubes to the hot oil. Cook, turning frequently, until lightly browned. Remove bread cubes from oil, and season with salt and pepper.
- Place lettuce in a large bowl. Toss with dressing, remaining Parmesan cheese, and seasoned bread cubes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #salads #dietary #4-hours-or-less
You'll also love
FadingOfPain
[email protected]This salad was delicious! The dressing was creamy and flavorful, and the croutons were perfectly crispy. I would definitely make this again.
ginger nolan
[email protected]This salad was a bit bland. The dressing was not very flavorful, and the croutons were a bit soft. I think I'll try a different recipe next time.
Abril Cherop
[email protected]I'm a big fan of Caesar salad, and this recipe did not disappoint. The dressing was spot-on, and the croutons were perfectly crispy. I will definitely be making this again soon.
Anca Antoci
[email protected]This salad was a bit too rich for my taste. The dressing was very heavy, and the croutons were a bit too oily. I think I'll try a different recipe next time.
Dave Zumwalt
[email protected]This salad was easy to make and very delicious. The dressing was creamy and flavorful, and the croutons were perfectly crispy. I would definitely recommend this recipe to others.
it's love
[email protected]I'm not a big fan of Caesar salad, but this recipe was actually pretty good. The dressing was light and tangy, and the croutons were perfectly crispy. I would definitely make this again.
Debra Collings
[email protected]This salad was delicious! The dressing was creamy and flavorful, and the croutons were perfectly crispy. I would definitely recommend this recipe to others.
Rabin Karki
[email protected]This salad was a bit bland. The dressing was not very flavorful, and the croutons were a bit soft. I think I'll try a different recipe next time.
Tonmoy Roy
[email protected]I'm a big fan of Caesar salad, and this recipe did not disappoint. The dressing was spot-on, and the croutons were perfectly crispy. I will definitely be making this again soon.
Md. Shamim Reza
[email protected]This salad was amazing! The dressing was so creamy and flavorful, and the croutons were perfectly crispy. I will definitely be making this again.
Qormorudeen Gohneeyah
[email protected]This salad was easy to make and very delicious. The dressing was creamy and flavorful, and the croutons were perfectly crispy. I would definitely recommend this recipe to others.
corner stone
[email protected]This salad was a bit too rich for my taste. The dressing was very heavy, and the croutons were a bit too oily. I think I'll try a different recipe next time.
Marquita Gaston
[email protected]I'm not usually a fan of Caesar salad, but this recipe changed my mind. The dressing is light and tangy, and the croutons are perfectly crispy. I'll definitely be making this again.
Oma Chioma
[email protected]5/5 stars! This salad was a hit at my dinner party. Everyone raved about the dressing, which was so easy to make. I'll definitely be making this again.
Ndumiso Dube
[email protected]This Caesar salad recipe is a real winner! The dressing is creamy and flavorful, and the croutons are perfectly crispy. I especially love the addition of anchovies, which give the salad a salty, umami flavor.