HASH BROWN POTATOES
"My mother-in-law served these buttery potatoes at brunch a while ago, and I wouldn't leave until I had the recipe," notes Holly VeDepo of West Liberty, Iowa. Chopped red pepper provides this stovetop side dish with a bit of color.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Pierce the potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 9-11 minutes or until tender, turning once. Cool slightly; peel and cube., Place potatoes in a bowl; add onion and red pepper if desired. In another bowl, combine the flour, milk, salt and pepper until smooth. Pour over potato mixture and toss., In a large skillet, melt butter. Add potato mixture. Cook over medium heat for 15 minutes or until potatoes are golden brown, stirring occasionally.
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Princess Thelma
[email protected]I'm not a big fan of hash browns, but I tried this recipe and I was surprised at how good they were.
Ireland Pesch
[email protected]These hash browns are so easy to make, and they're always a hit with my family.
MohammaD BellaL HoseN
[email protected]I love hash browns, and this recipe is one of my favorites. The potatoes are always crispy and flavorful.
Afgar Khan
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Habia Elsayed
[email protected]I'm always looking for new hash brown recipes. I'll have to give this one a try.
Mudasir Sethar
[email protected]I'm not sure about this recipe. It seems like it would be too greasy.
Rana Tahir
[email protected]This recipe looks delicious! I can't wait to try it.
Binyam Tagash
[email protected]I'm definitely going to try this recipe next time I have guests over for breakfast.
Priska Limbu
[email protected]These hash browns are the perfect side dish for any breakfast or brunch.
Mariah Martin
[email protected]I would definitely make these hash browns again.
Aisha Njoya VLOG
[email protected]Overall, I thought this was a great recipe. The hash browns were crispy and flavorful.
MG Priyankara
[email protected]I tried this recipe and it was a disaster. The hash browns were mushy and bland.
Frans Nakanyala
[email protected]These hash browns were a little too greasy for my taste.
Viperion
[email protected]I made these hash browns for my family last weekend and we all loved them. They're so easy to make and they taste great.
Schola Oyango
[email protected]These hash browns were delicious! I added a little bit of chopped onion and green pepper, and they were perfect.
Great Fever
[email protected]I've tried many hash brown recipes over the years, but this one is definitely my favorite. It's so simple to make and always turns out perfectly.
Mumhamd Waseem
[email protected]These hash brown potatoes were a hit at my breakfast table! They were crispy on the outside and fluffy on the inside, just like I like them.