Provided by Wolfgang Puck
Categories Salad Garlic Leafy Green Olive Oscars Lunch Parmesan Fall Winter Lettuce Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 to 4 servings
Number Of Ingredients 12
Steps:
- 1. Preheat the oven to 350°F.
- 2. Make the croutons: In a medium bowl, combine the oil, cheese, garlic, oregano, and thyme. Add the bread and toss, coating all the croutons.
- 3. Arrange the croutons in a single layer on a baking tray and bake until golden, turning to brown all sides. Cool and store in a cool, dry place.
- 4. Make the salad: Trim the lettuce and toss with some of the Caesar Vinaigrette . Arrange on salad plates and sprinkle with a little Parmesan cheese, if desired.
- 5. Spread one side of your croutons with a thin layer of the Black and Green Olive Tapenade . Arrange atop the salads and serve immediately.
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John Esquilin
[email protected]I'm not a big fan of anchovies, so I omitted them from the dressing. The salad was still delicious.
TIJANI MUSA
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The homemade tapenade croutons are amazing!
Dolch 08
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique flavor of the tapenade croutons.
Avaleigh Coughlan
[email protected]This salad is perfect for a light lunch or dinner. It's healthy and delicious!
Terry Costilow
[email protected]I was disappointed with this recipe. The dressing was too oily and the croutons were too hard.
Naomi Kanyanga
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Md mosharaf Hossain
[email protected]The tapenade croutons were a bit too salty for my taste, but otherwise this salad was delicious.
md milton
[email protected]This salad was easy to make and tasted great. I'll definitely be adding it to my regular rotation.
Joanne Eves
[email protected]I'm not usually a fan of Caesar salad, but this recipe changed my mind. The homemade tapenade croutons were the perfect touch.
G4RM
[email protected]This salad was a hit at my last dinner party! The tapenade croutons added a delicious and unique flavor. I will definitely be making this again.