CAFE MOCHA MINI MUFFINS

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Cafe Mocha Mini Muffins image

Cafe Mocha Mini Muffins are a good choice, assures Tina Sawchuk of Ardmore, Alberta. "These mini muffins freeze will, so it's always easy to keep some on hand," she says. "And they're just the right size for snacking."

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 1-1/2 dozen.

Number Of Ingredients 14

2 teaspoons instant coffee granules
1/3 cup boiling water
1/4 cup quick-cooking oats
3 tablespoons butter, softened
1/4 cup sugar
3 tablespoons brown sugar
1 large egg yolk
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
1 tablespoon baking cocoa
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon salt
1/2 cup miniature semisweet chocolate chips, divided

Steps:

  • In a small bowl, dissolve coffee granules in water. Stir in the oats; set aside. In another bowl, cream butter and sugars. Beat in egg yolk, vanilla and oat mixture. Combine the flour, cocoa, baking powder, baking soda and salt; add to oat mixture just until moistened. Stir in 1/3 cup chocolate chips., Fill foil- or paper-lined miniature muffin cups three-fourths full. Sprinkle with remaining chips. Bake at 350° for 12-15 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 81 calories, Fat 4g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 53mg sodium, Carbohydrate 12g carbohydrate, Fiber 1g fiber), Protein 1g protein.

Eddy Joseph
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These muffins sound like the perfect way to start my day.


Umar Alvi
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I'm definitely going to make these muffins for my next coffee party.


nomsa prudence
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These muffins look delicious! I can't wait to try them.


Cirino Mata
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I've made these muffins several times now and they're always a hit. They're so easy to make and they always turn out perfectly.


Japheth Crawford
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These muffins are the perfect pick-me-up for a morning or afternoon snack. They're light and fluffy, and the coffee flavor is just right.


Rj ZuBi HOneY
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I'm not a huge fan of coffee, but these muffins were still really good. The chocolate chips helped to balance out the coffee flavor. I would definitely make these again.


Shaoul Sunny
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These muffins were a bit too dry for my taste. I think I might have overbaked them. But the flavor was still good.


Aniya Jackson
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These muffins are so easy to make and they taste amazing! I love that they're not too sweet, and the coffee flavor really shines through. I'll definitely be making these again.


Ujene Ifeanyi
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Just made these muffins and they are delicious! I used dark chocolate chips instead of semi-sweet and they turned out perfectly. Thanks for sharing this recipe!


SHAHENAZ KAMEL
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These mini muffins were a hit at my last brunch party! They're so moist and flavorful, and the chocolate chips add a perfect touch of sweetness. I'll definitely be making these again soon.