CAJUN CHICKEN AND ANDOUILLE PASTA

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Make and share this Cajun Chicken and Andouille Pasta recipe from Food.com.

Provided by Beautiful6arbage

Categories     Chicken Breast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 15

1 lb boneless skinless chicken breast, cut into thin strips
1 lb smoked andouille sausage, sliced into bite size pieces
2 -3 teaspoons cajun seasoning
2 tablespoons butter, unsalted
2 cups half-and-half
1/4 cup sun-dried tomato, seeded and sliced
1/2 red bell pepper, seeded, sliced into 1/4 inch wide strips
1/2 green pepper, seeded, sliced into 1/4 inch wide strips
1/2 medium red onion, sliced into 1/4 inch strips
1/4 teaspoon salt
1/4 teaspoon black pepper, freshly ground
1/4 dried basil
2 garlic cloves, crushed, peeled and minced
1/2 cup parmesan cheese, grated
16 ounces pasta, I use bow ties

Steps:

  • Place chicken pieces in a medium bowl, sprinkle the cajun seasoning over and toss to coat.
  • In a large, deep skillet sauté the garlic in the butter for about two minutes. Add chicken and andouille pieces. Sauté for about 4 minutes.
  • Add the red and green peppers to the skillet. Cook for about 2 minutes, then add the red onion.
  • Reduce heat. Add half and half, salt, pepper, garlic powder, and sun dried tomatoes. Heat through. Add basil.
  • Pour over hot pasta and toss with Parmesan cheese.

Nutrition Facts : Calories 819.5, Fat 39.4, SaturatedFat 17.6, Cholesterol 138.9, Sodium 1345.2, Carbohydrate 67.3, Fiber 3.4, Sugar 4.8, Protein 46.8

Muna
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Loved it! So easy and delicious! Will definitely add this to my regular rotation of recipes.


Rana Muhammad Awais
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This pasta dish is amazing! The sauce is so creamy and flavorful, and the chicken and andouille are cooked perfectly. I will definitely be making this again and again.


Krishna Mohan Yadav
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I'm not a big fan of spicy food, but this dish was still really good. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I would definitely make this again, but I would probably use less cayenne pepper.


Bijay Nath Adhikari
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This pasta dish is so easy to make and it's always a hit with my family and friends. I love the combination of flavors and the creaminess of the sauce. I highly recommend this recipe!


Md Mostak
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I made this dish for dinner last night and it was delicious! The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I will definitely be making this again.


Namugaya Annet
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This recipe is a great way to use up leftover chicken and andouille sausage. It's also a great way to get your kids to eat vegetables. My kids loved the pasta and the sauce.


Suraj kumar Mahato
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I'm not a huge fan of Cajun food, but this dish was surprisingly good. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I would definitely make this again.


Rexvianney Nnaji
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This pasta dish is amazing! The combination of flavors is perfect. I especially love the smokiness of the andouille sausage. I will definitely be making this again and again.


Daniel Simmons
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I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. Definitely a keeper recipe.


Lovely MS king
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I love this recipe! It's so easy to make and it always turns out delicious. I usually add a little extra garlic and onion to the sauce, but that's just my personal preference. Highly recommend!


Maddie Albin
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This pasta dish is amazing! The sauce is so creamy and flavorful, and the chicken and andouille are cooked perfectly. I will definitely be making this again and again.


Md hridoy khan Md fajle rabbi
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I'm not a big fan of spicy food, but this dish was still really good. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I would definitely make this again, but I would probably use less cayenne pepper.


sanu Kc
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This pasta dish is so easy to make and it's always a hit with my family and friends. I love the combination of flavors and the creaminess of the sauce. I highly recommend this recipe!


Manish Paudel
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I made this dish for dinner last night and it was delicious! The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I will definitely be making this again.


Apny Loog
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This recipe is a great way to use up leftover chicken and andouille sausage. It's also a great way to get your kids to eat vegetables. My kids loved the pasta and the sauce.


Noman jani Jani
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I'm not a huge fan of Cajun food, but this dish was surprisingly good. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. I would definitely make this again.


Fredricka Magongo
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This pasta dish is amazing! The combination of flavors is perfect. I especially love the smokiness of the andouille sausage. I will definitely be making this again and again.


lavenia Way
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I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the chicken and andouille were cooked perfectly. Definitely a keeper recipe.


M‚Äåd Jahid
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I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra spice to the sauce, but that's just my personal preference. Highly recommend!


Natasha Merkousko
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This Cajun chicken and andouille pasta was a hit with my family! The sauce was flavorful and creamy, and the chicken and andouille sausage were cooked perfectly. I will definitely be making this again.


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