CAJUN CORNBREAD DRESSING
Thanksgiving and Christmas are just a couple months away so I thought I would share a recipe I make every year. I love cornbread dressing I wish I had my mom's recipe for it but she had never written it down. But this recipe holds a close second to it.
Provided by Victorya Richard
Categories Side Casseroles
Time 50m
Number Of Ingredients 19
Steps:
- 1. For seasoning mix, combine and mix ingredients in mixing bowl and set aside
- 2. In a large saucepan, melt butter and add onions, bell pepper, celery, garlic and bay leaves and cook over high heat. Saute about 2 minutes, stirring frequently. Add the seasoning mix and continue cooking 5 minutes. Stir in the sausage and chicken broth. Cook 5 minutes more stirring frequently. Turn off heat. Add the cornbread, milk and egg. Spoon dressing into a greased baking dish. Bake at 350 until browns on top for about 40 minutes.
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Som Ghale
[email protected]Sharing this recipe with my friends and family was a delight. It's amazing how something so seemingly simple can bring people together.
Eduardo Palacio
[email protected]This dish takes me back to my childhood. My grandmother used to make cornbread dressing every Thanksgiving. Her recipe was a bit different, but this one captures the same essence and brings back fond memories.
Antonio Jeremiah
[email protected]As a vegetarian, I substituted the sausage with a plant-based alternative and it turned out just as delicious. It's great to have a recipe that can be customized to dietary preferences.
Sanjid gaming
[email protected]I appreciate that the recipe includes make-ahead instructions. As a busy working parent, I often don't have a lot of time to cook on holidays. This allows me to prep the dressing in advance and enjoy it without the last-minute rush.
md Akram
[email protected]This recipe is a testament to the power of simple ingredients. The combination of cornbread, sausage, and herbs creates a symphony of flavors that makes my mouth water.
Lubega Henry
[email protected]The addition of pecans and cranberries adds a festive touch to this classic dish. I served it at a Christmas party, and the dressing disappeared quickly!
Lucas Lucas
[email protected]This cornbread dressing is exactly what I was looking for. The detailed measurements helped me achieve the perfect balance of spices and a moist texture.
Sajid Gadkari
[email protected]I scaled the recipe up for a potluck dinner, and the dressing made enough servings for everyone. It was a big hit, and I received so many compliments!
Tahani Alsaeed
[email protected]The step-by-step guide made the whole process so easy! Even as a beginner cook, I managed to impress my friends with this delicious recipe.
Sub_to_sence_equals Big_PP
[email protected]This dish is the perfect fall comfort food recipe. The combination of flavors has become my favorite way to use cornbread.
Reshid Jewar
[email protected]This cornbread dressing is the perfect side dish for any holiday meal. It's easy to make and always turns out delicious. I love the way the cornbread and the sausage complement each other.
Hannah Kyeremateng
[email protected]I made this dressing for my family last Christmas and it was a huge hit. Everyone loved it! It's a great recipe for a crowd because it's easy to make and can be made ahead of time.
MD MOHAIMINI ISLAM
[email protected]This dressing is a great way to use up leftover cornbread. It's also a great make-ahead dish, which is always a plus during the holidays. I love the addition of the pecans and cranberries. They add a nice touch of sweetness and crunch.
Zar Khail
[email protected]I've been making this dressing for years and it's always a crowd-pleaser. It's so moist and flavorful, and the addition of the Cajun spices gives it a nice kick. I always get rave reviews when I serve this dressing.
Qasim Hussain
[email protected]This cornbread dressing is the perfect side dish for any Thanksgiving or Christmas dinner. It's easy to make and always turns out delicious. I love the way the cornbread and the sausage complement each other.
Jayed Ahamed
[email protected]I made this dressing for my family last Thanksgiving and it was a huge hit. Everyone loved it! It's a great recipe for a crowd because it's easy to make and can be made ahead of time.
Benjamin Johnson
[email protected]This dressing is a must-have for any Cajun-style Thanksgiving dinner. It's packed with flavor and has a nice crispy crust. I love the addition of the sausage and celery. It really takes this dressing to the next level.
Elijah Chogo
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cornbread. But I'm so glad I did! This dressing is amazing. It's savory, moist, and has the perfect amount of spice. I will definitely be making this again.
Atik hashan
[email protected]I've tried many cornbread dressing recipes over the years, but this one is by far the best. It's easy to make and always turns out perfect. My family loves it!
Ako Lucky
[email protected]This cornbread dressing is a game-changer! It's so moist and flavorful, and the addition of the Cajun spices gives it a nice kick. I'll definitely be making this again for Thanksgiving.