Just an idea I had in my head. This stuff came out amazing. Hope y'all like it too! Mmmm mmmm! What a meal! Serve with a fresh garden salad, crusty bread and a nice wine! Yummy!
Provided by Amy H.
Categories Pasta
Time 45m
Number Of Ingredients 24
Steps:
- 1. Mix together flour, salt, and seasonings in a shallow bowl with wire wisk. In a separate bowl, wisk together milk and eggs until well blended.
- 2. Coat a deep frying pan with about an inch and a half of oil. Heat over medium heat. When oil is hot, roll chicken in flour mixture, then dip in egg, then roll again in flour mixture. Fry in hot oil until golden brown. Repeat until all the chicken is done; set aside on an oven safe pan/plate and keep warm in the oven until pasta and sauce are done.
- 3. Cook bow tie pasta according to package directions. While pasta is cooking start preparing sauce.
- 4. To prepare sauce, heat butter over in a deep skillet over medium heat and add red onion, garlic to the pan. Saute until softened. Pour in alfredo sauce, tomato paste, butter and wine. Simmer over medium-low heat for Until well blended. Add Cajun seasoning. When pasta is done, drain and mix with sauce.
- 5. To plate: Spoon pasta onto a plate or pasta bowl. Lay a few strips of chicken over the top. Sprinkle with sliced green onion, and shaved parmesan. Serve.
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Daniel Rad
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The chicken was crispy and the pasta was cooked perfectly. I would recommend this recipe to anyone who likes spicy food.
Rekha Mandal
[email protected]I followed the recipe exactly and the chicken turned out perfect. The pasta was also very good. I will definitely be making this again.
PARVEJ Alom
[email protected]This dish was amazing! The chicken was so crispy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Ish Jonathan
[email protected]The chicken was a bit dry, but the pasta was good.
The Kings Castle
[email protected]This recipe was easy to follow and the results were delicious. The chicken was crispy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Casey F
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the crispy chicken and the creamy pasta. I will definitely be making this again.
Efemena Mary
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The chicken was crispy and the pasta was cooked perfectly. I would recommend this recipe to anyone who likes spicy food.
Divine Fundz
[email protected]I followed the recipe exactly and the chicken turned out perfect. The pasta was also very good. I will definitely be making this again.
Frehiwot Gebregziabher
[email protected]This dish was amazing! The chicken was so crispy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Cody Groom
[email protected]The chicken was a bit dry, but the pasta was good.
Liam Twyford
[email protected]This recipe was easy to follow and the results were delicious. The chicken was crispy on the outside and tender on the inside. The pasta was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Popoola Basirat
[email protected]I'm not a huge fan of Cajun food, but this dish was surprisingly good. The chicken was juicy and the pasta was creamy. I would definitely recommend this recipe.
Santosh Balchhaudi
[email protected]This Cajun fried chicken over pasta was a hit with my family! The chicken was crispy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.