CAJUN PASTA WITH SMOKED SAUSAGE

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Cajun Pasta with Smoked Sausage image

Ready in 25 minutes, this fettuccine, sausage and veggie dish is a surefire bet for fans of spicy food.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 6

Number Of Ingredients 10

8 oz uncooked fettuccine
2 tablespoons vegetable oil
1 large onion, chopped (1 cup)
2 medium red or green bell peppers, thinly sliced
3 cloves garlic, finely chopped
1 package (14 oz) smoked sausage, cut into 1/2-inch slices
1 can (28 oz) Muir Glen™ organic fire roasted crushed tomatoes, undrained
1 tablespoon Cajun seasoning
1/2 cup whipping cream
1/2 cup shredded Parmesan cheese (2 oz)

Steps:

  • In 5-quart Dutch oven, cook and drain fettuccine as directed on package. Return to Dutch oven; cover to keep warm.
  • Meanwhile, in 12-inch nonstick skillet, heat oil over medium-high heat. Cook onion, bell peppers and garlic in oil 3 to 4 minutes, stirring frequently, until vegetables are crisp-tender. Add sausage; cook 3 to 4 minutes, stirring frequently, until vegetables are tender.
  • Stir tomatoes and Cajun seasoning into sausage mixture. Stir in whipping cream; cook uncovered 5 to 8 minutes, stirring occasionally, or until mixture is thickened.
  • Add sausage mixture to fettuccine in Dutch oven; toss to combine. Sprinkle with cheese and chopped fresh parsley, if desired.

Nutrition Facts : Calories 560, Carbohydrate 43 g, Cholesterol 100 mg, Fat 5, Fiber 4 g, Protein 18 g, SaturatedFat 14 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 1890 mg, Sugar 12 g, TransFat 1 g

Amadi Udochukwu
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I made this pasta for my family last night and they loved it! It's definitely going to become a regular in our dinner rotation.


Household Kennel
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This is a great recipe for a quick and easy meal. It's also very versatile, so you can easily customize it to your liking.


Corey Carroll
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I'm always looking for new and exciting pasta recipes, and this one definitely delivers. It's flavorful, creamy, and has just the right amount of spice.


Marisol T
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This dish is a great way to spice up your weeknight dinner routine.


Qasim Majeedano
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I highly recommend this recipe. It's delicious and easy to make.


Noor Jalal khan
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This recipe is a must-try for any Cajun food lover.


Mystrious Muhit
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This is the best Cajun pasta I've ever had!


Twiggy Pienaar
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I'm so glad I found this recipe! It's a new favorite in our house.


Shelia McMullan
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This dish is perfect for a party or a potluck. It's easy to make ahead of time and it reheats well.


Sihab Vai
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I love that this recipe is so customizable. I've made it with different types of pasta, different vegetables, and different types of smoked sausage. It's always delicious!


Md Mone
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This recipe is a great way to use up leftover smoked sausage. I always have some in my freezer, so this is a quick and easy meal to make.


Desmond Enefola yakubu
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I'm not a fan of smoked sausage, so I used Italian sausage in this recipe. It was still delicious! The pasta was cooked perfectly and the sauce was creamy and flavorful.


Adam Khan
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This is my go-to recipe for Cajun pasta. It's always a hit with my family and friends. I love the combination of flavors and the fact that it's a one-pot meal.


Fece Book
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I made this pasta for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'm so glad I found this recipe.


Mayonaise Sucks
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend it!


Jamarion Moore
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I love this recipe because it's so versatile. I've made it with different types of smoked sausage, and I've also added different vegetables, like spinach, mushrooms, and zucchini. It's always delicious!


Junior Miller
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I'm not a big fan of spicy food, so I used mild smoked sausage in this recipe. It was still delicious! The pasta was perfectly cooked and the sauce was creamy and flavorful. I'll definitely be making this again.


Shaidul Islam
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This recipe is a keeper! The pasta is creamy and flavorful, and the smoked sausage adds a delicious smoky flavor. I served it with a side salad and garlic bread, and it was a perfect meal.


Rana Muzmmail
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I made this pasta last night and it was delicious! I used spicy smoked sausage and it gave the dish a nice kick. I also added some chopped bell peppers and onions for extra flavor. My family loved it and I will definitely be making it again.


Salaman Khan
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This Cajun pasta with smoked sausage is a hit at our dinner table! It's flavorful, comforting, and easy to make. I love that it's a one-pot meal, so cleanup is a breeze.