CAJUN PEANUTS (BAKED, NOT BOILED)

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Cajun Peanuts (Baked, Not Boiled) image

Use honey roasted peanuts to make this sweet and spicy snack! This is great to make and give as gifts. From one of my favorite cookbooks, "BHG Off The Shelf Cooking." Cook time includes cooling time.

Provided by mailbelle

Categories     Lunch/Snacks

Time 1h22m

Yield 8 serving(s)

Number Of Ingredients 4

1 egg white
4 teaspoons cajun seasoning
1/8 teaspoon cayenne pepper
1 (12 ounce) can honey-roasted peanuts

Steps:

  • Preheat oven to 350 degrees. Line a 15 x 10 x 1-inch baking pan with foil; grease the foil and set aside.
  • In a medium bowl beat egg white with rotary beater until frothy. Stir in Cajun seasoning and cayene pepper. Add peanuts and toss to coat.
  • Spread peanuts in a single layer in prepared baking pan.
  • Bake in the preheated oven for 12 minutes, stirring once halfway through baking. Cool completely. Break up any large clusters of peanuts.

Lakshmi sorkar
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These peanuts are a little spicy, but they're so good. I can't stop eating them!


Tokyoo Tokyo
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I've never had Cajun peanuts before, but these were delicious. I will definitely be making them again.


Umar Dogar
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These Cajun peanuts are a great snack or appetizer. They're also really easy to make.


ayat wsa
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I'm not a big fan of peanuts, but these are actually really good.


Hedaya Eltohamy
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Not your typical peanuts... in a good way! Love the spices and flavor.


mukela amukusana
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These peanuts are so addictive! I could eat them all day long.


Asaba Akugizibwe
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I wasn't sure how these would turn out, but I'm glad I tried them. They're really good!


Md : Apel Mahmud
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These Cajun peanuts are delicious and easy to make. I used a little less cayenne pepper than the recipe called for, but they were still plenty spicy.


Nieca Kaigler
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I love this recipe! The peanuts are so crunchy and flavorful. I've made them several times and they're always a hit.


Sumon Mondol
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These Cajun peanuts are amazing!! I followed the recipe exactly and they turned out perfect. They're so flavorful and addictive, I can't stop eating them!