CAJUN RICE SALAD
Peppers of every kind are crucial to Cajun cooking, this colourful salad uses red, yellow and green capiscums, as well as peppery spices. Make it as chilli-hot as you can stand, to give this vigorous dish its authentic Cajun effect! Posted for ZWT5, from Linda McCartneys "World Of Vegetarian Cooking" The recipe uses recipe#373598 for the vinaigrette, though you might choose to use another.
Provided by Karen Elizabeth
Categories Long Grain Rice
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook rice according to packet instructions. Cool the rice.
- Combine the cooked rice, peppers, chilli, red onion and celery in a salad bowl.
- Toss thoroughly with sufficient vinaigrette to moisten, and season to taste with the optional Tabasco.
- Sprinkle with the chopped spring onions and parsley before serving.
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Zack Pitts
[email protected]This recipe is a waste of time and ingredients. Don't bother trying it.
Ssema Abdul
[email protected]I've tried this recipe several times and it never turns out right. I'm not sure what the problem is.
ATUGONZA AMINAH
[email protected]I'm not sure what I did wrong, but my salad turned out bland. I think I might have added too much rice.
Lionel Bunny
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for a hot summer day.
Ggjj Ggh
[email protected]I'm always looking for new rice salad recipes, and this one did not disappoint. It's simple to make and packed with flavor.
Buckz aobakwe
[email protected]The dressing for this salad is amazing! I could drink it straight.
md hamim ahmed
[email protected]This salad is perfect for summer cookouts and picnics.
ismail yassin
[email protected]I've made this salad for my family several times and they always request it. It's a healthy and delicious side dish.
dieu carlos
[email protected]This salad is a great way to use up leftover rice.
Gorilla Grass
[email protected]I love the versatility of this salad. I've added different vegetables and proteins to it, and it's always delicious.
Imran Mohamed
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Empire Dollar
[email protected]I'm not a huge fan of cajun food, but this salad was surprisingly good. The dressing was flavorful without being too spicy, and the rice was cooked perfectly.
DANI DOGAR
[email protected]This cajun rice salad was a hit at my last potluck! Everyone loved the unique flavors and textures.