CAJUN SKILLET SURPRISE
This is a takeoff of New Orleans Shrimp, and also a variation of a dish called N'awlins Skillet which I had once in a large chain restaurant. Remember, you'll add the cayenne and crush red pepper to taste!
Provided by Nicole
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h5m
Yield 8
Number Of Ingredients 18
Steps:
- Heat oil in a large heavy skillet over medium heat. Saute onion, celery, red bell pepper, green bell pepper, zucchini, and green chiles until the onion is tender. Remove vegetables from skillet, and set aside.
- Melt the butter in the same skillet on medium heat, being careful not to burn. Stir in flour until combined, then stir in salt and pepper. Cook flour mixture until brown, 3 to 5 minutes; stir continuously. DO NOT ALLOW THIS MIXTURE TO BURN.
- Stir in onion soup mix and water. Increase heat to medium high. Season with red cayenne pepper and crushed red pepper flakes. Stir in vegetables. If gravy is too thick, stir in warm water. Reduce heat to low.
- Heat a separate large heavy skillet over medium high heat. Saute chicken, sausage and shrimp until chicken is no longer pink, and juices run clear. Stir into vegetable mixture. Simmer for 35 minutes.
Nutrition Facts : Calories 214.8 calories, Carbohydrate 11.2 g, Cholesterol 82.8 mg, Fat 10.8 g, Fiber 1 g, Protein 17.5 g, SaturatedFat 3.8 g, Sodium 932 mg, Sugar 1.7 g
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Ch Abbas
[email protected]Overall, this recipe was a disappointment. I wouldn't recommend it.
S Salim Rahman
[email protected]I found the instructions for this recipe to be a bit confusing. I think it could be improved with some more detailed instructions.
Jino Chy
[email protected]This dish was a bit too spicy for my taste, but I think I just need to adjust the amount of cayenne pepper next time.
Cynthia Maria (CynLys amBitchis)
[email protected]I would highly recommend this recipe to anyone who loves Cajun food.
Tahir Muhammad
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Md:hasan Hawlader
[email protected]The leftovers from this dish were even better the next day. I can't wait to make it again!
Mohammed Elsayed
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a crowd-pleaser.
Larry Randol
[email protected]I love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it still turned out great.
Jarell Adeer
[email protected]I'm not a huge fan of spicy food, but this dish was just the right amount of heat. It was flavorful without being overpowering.
Mr Busara
[email protected]This recipe was easy to follow and the results were delicious. I especially loved the creamy sauce.
Itz Ryder
[email protected]I've tried many Cajun recipes, but this one is definitely my favorite. The combination of the chicken, sausage, and vegetables is perfect.
TalkSick_Gamerz
[email protected]Wow! This dish was a true surprise. I wasn't sure what to expect, but I was blown away by the flavor.
Jane Atieno
[email protected]This Cajun Skillet Surprise was a hit with my family! The flavors were amazing, and it was so easy to make. I'll definitely be adding this to my regular dinner rotation.