CAJUN STYLE CHILI MAC

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cajun Style Chili Mac image

Have you ever had leftover hamburger patties from grilling out and you don't know what to do with them ? Try this recipe and I don't think you'll be disappointed.If you think that this might be to spicy for the " kiddies " just adjust the seasonings. Posted to Just A Pinch on June 22nd.2012. ( Was first posted to Food.com a.k.a....

Provided by Rose Daly

Categories     Beef

Time 30m

Number Of Ingredients 10

3 Tbsp vegetable oil
2 4 ounce cooked hamburger patties
1 14.5 oz can chili seasoned tomatoes (do not drain )
1 15 oz can red kidney beans ( do not drain )
1 tsp chili powder
1 tsp oregano, dried
1 1/2 tsp cajun seasoning
1 c water
1 1/4 c rotini pasta, or something similar
1 1/2 oz pepperjack cheese

Steps:

  • 1. In a large skillet over medium heat add the oil, heat oil until hot but not smoking.
  • 2. Add chopped patties, and lightly brown.
  • 3. Then add all ingredients, except the pasta and bring to a boil.
  • 4. After mixture has started to boil add pasta, cover and reduce heat to medium low.
  • 5. While pasta is cooking, stir occasionally to prevent sticking.(You might need a bit more water to completely cook pasta.).
  • 6. After cooking, add pepperjack cheese, and stir to melt.

Johar Abbas
[email protected]

This chili mac is a great way to get your kids to eat their vegetables. They will love the cheesy, saucy flavor.


Beauty Vera
[email protected]

I love the smoky flavor of this chili mac. It is so delicious.


Shakir Tanveer
[email protected]

This chili mac is a great comfort food. It is perfect for a cold winter day.


Anca Ditiu
[email protected]

I made this chili mac for my kids and they loved it! They said it was the best chili mac they had ever had.


James MAJOR
[email protected]

This chili mac is a great dish to serve at a potluck or party. It is always a crowd-pleaser.


caitlin spry
[email protected]

I added some chopped green bell pepper and corn to my chili mac. It gave it a nice extra crunch and flavor.


Miss Sukhi
[email protected]

This chili mac is a great way to use up leftover chili.


Naveed Anjum
[email protected]

I love the bold flavors of this chili mac. It is definitely a dish that will wake up your taste buds.


Maash Tv
[email protected]

This chili mac is perfect for a cold winter day. It is hearty and filling.


Akeela Banu
[email protected]

I love that this recipe can be made in one pot. It makes cleanup a breeze.


Faris Khalil
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Adam Besskkaystareesa
[email protected]

I made this chili mac for a party and it was a huge hit! Everyone loved it.


Joseph Miller
[email protected]

This chili mac was delicious! I loved the combination of flavors and the texture was perfect.


Lex Vlogs
[email protected]

I followed the recipe exactly and my chili mac turned out great! I will definitely be making this again.


Maani Fitness
[email protected]

This is the best chili mac I have ever had! The flavors are amazing and the texture is perfect.


Renuka Fernando
[email protected]

The chili mac was a little too spicy for me, but my husband loved it. I will definitely make it again, but I will use less cayenne pepper next time.


Rahmatullah Khan
[email protected]

I love how easy this dish is to make. I was able to throw it together in no time, and it was still delicious.


Adriian Braxton
[email protected]

This Cajun-style chili mac was a hit with my family! The flavors were bold and delicious, and the dish was easy to make. I will definitely be making this again.