CAJUN-STYLE FILLET OF CATFISH WITH SPICY BUTTER SAUCE
This works well with Talipia also. I didn't have bread to make fresh crumbs from once and used packaged crumbs but I much prefer the fresh crumbs. If you don't have fresh herbs, use half the amounts listed of dried herbs (but fresh is best).
Provided by TPubmgjbd
Categories Catfish
Time 40m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 400 degrees.
- Rinse fillets and ry well.
- Season each fillet with a mixture of salt, lemon pepper and cayenne.
- Rub oil in a 9x13" glass baking dish.
- Place fillets in prepared baking dish and top fillets with 4 Tablespoons of the melted butter.
- Sprinkle with fresh bread crumbs and 2 Tablespoons of the fresh lemon juice.
- Bake, uncovered, for 15 to 18 minutes, just until fish flakes easily.
- Do not overcook.
- Butter Sauce: Combine all remaining butter and lemon juice with other sauce ingredients, except parsley and lemon slices for garnish.
- Simmer for 5 minutes.
- Place fillets on serving dish, top with butter sauce and garnish with parsley and lemon slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Jesse Montanye
[email protected]This recipe is easy to follow and the catfish was delicious. I served it with rice and vegetables and it was a hit with my family.
Vihanga Rashmika
[email protected]I'm not a big fan of catfish, but I decided to try this recipe anyway. I was pleasantly surprised! The catfish was cooked perfectly and the spicy butter sauce was delicious. I will definitely be making this again.
Shafaat Muhammad
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The catfish was cooked perfectly and the spicy butter sauce was delicious. I would recommend this recipe to anyone who likes spicy food.
Mammas Poi
[email protected]I was looking for a new catfish recipe and I'm so glad I found this one. The catfish was cooked perfectly and the spicy butter sauce was amazing. I will definitely be making this again.
atif mahmud
[email protected]I made this recipe for my husband and he loved it. He said it was the best catfish he had ever had. I will definitely be making this again.
babar bakhat
[email protected]This recipe is a keeper! The catfish was crispy on the outside and tender on the inside. The spicy butter sauce was the perfect complement to the fish.
Blessing Essoun
[email protected]I'm not a big fan of catfish, but I decided to try this recipe anyway. I was pleasantly surprised! The catfish was cooked perfectly and the spicy butter sauce was delicious. I will definitely be making this again.
Ivan Sakaria
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the catfish and the spicy butter sauce. I will definitely be making this again for future parties.
Md Live
[email protected]This recipe was easy to follow and the catfish was delicious. I served it with rice and vegetables and it was a hit with my family.
Oluwaseun Damilare
[email protected]I followed the recipe exactly and the catfish turned out great. The spicy butter sauce was a bit too spicy for my taste, but I still enjoyed it.
Josie Ravenwolf
[email protected]This was a fantastic recipe! The catfish was cooked perfectly and the spicy butter sauce was amazing. I will definitely be making this again.