If you like a sweet and spicy flavor profile, you'll get a kick out of Stacy Cox's sweet potatoes. The Palestine, Texas cook uses Cajun seasoning and cayenne pepper to season nutrient-rich sweet potatoes.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, toss the sweet potatoes and oil. Arrange potatoes in a single layer in two 15x10x1-in. baking pans coated with cooking spray. Bake, uncovered, at 450° for 20 minutes. , Combine the brown sugar, Cajun seasoning, salt and cayenne; sprinkle over potatoes. Bake 5-6 minutes longer or until tender.
Nutrition Facts : Calories 208 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 324mg sodium, Carbohydrate 40g carbohydrate (20g sugars, Fiber 4g fiber), Protein 2g protein.
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Nidia Garza
[email protected]I would not recommend this recipe.
Vendetta khansa
[email protected]These potatoes were a waste of time. They were dry and flavorless.
Tavaris Orr
[email protected]I thought the recipe was a little bland. I added some extra spices and it was much better.
sini anis
[email protected]The potatoes were a little too spicy for my taste, but I still enjoyed them.
MD Rimon
[email protected]I'm not sure I would call these 'Cajun', but they were still delicious.
Kushan Achintha
[email protected]These potatoes are a great way to use up leftover sweet potatoes.
Muhammad Yaqoub
[email protected]I added a little bit of brown sugar to the recipe and it turned out even better.
Trecher Lendawo
[email protected]These potatoes are so flavorful and satisfying. I'll definitely be making them again.
McEnroe Henry
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
jojez shem
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Natai Eddy
[email protected]These potatoes are the perfect side dish for any occasion.
Rae Kitty
[email protected]I'm not a fan of spicy food, but these potatoes were just the right amount of heat.
Kyra Wood
[email protected]I made these for a potluck and they were a huge success. Everyone was asking for the recipe.
mirhassan chandio
[email protected]These potatoes were so good, I ate them all in one sitting!
Infinite space
[email protected]I've never been a big fan of sweet potatoes, but this recipe changed my mind. The Cajun spices really kicked it up a notch.
ajagbe oluseyi
[email protected]The recipe was easy to follow and the end result was delicious.
Kasam
[email protected]These Cajun sweet potatoes were a hit at my dinner party! Everyone loved the sweet and savory flavor.