CARAMEL MOCHA FRAPPE
We love a coffee shop frappe but not its price. This mix makes it a cinch to whip up a frappe at home for a fraction of the cost. The dry mix is simple to throw together and ready to go anytime you get a frozen coffee fix. When blended together, it's cool, creamy and the perfect frozen coffee beverage. Whether you drizzle with...
Provided by Jan Mullikin
Categories Hot Drinks
Time 5m
Number Of Ingredients 7
Steps:
- 1. To make the mix, gather the ingredients.
- 2. Mix all dried ingredients in a Ziploc-type bag. Knead with hands until mixed well.
- 3. To make the caramel mocha frappe, put a couple of handfuls of ice in a blender.
- 4. Pour in 1/2 cup of the powdered mix.
- 5. Add liquid half and half, cream or milk.
- 6. Blend and serve!
- 7. I add fat-free Cool Whip, drizzled with fat-free caramel sauce.
- 8. If you want mocha, just drizzle with chocolate sauce. Ha, maybe the fat-free ingredients convince me the other ingredients aren't fattening!!
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A n
[email protected]This frappe is amazing! I'll definitely be making it again.
malcolm mifsud
[email protected]I'm so glad I found this recipe. I've been looking for a good caramel mocha frappe recipe for ages.
Matthew mccoy
[email protected]This is the worst frappe I've ever had. It was way too sweet and the coffee flavor was completely overpowered by the chocolate and caramel.
Heather Morgan
[email protected]I'm not sure what I did wrong, but my frappe turned out really icy. I think I might have blended it for too long.
mustata daniel
[email protected]I thought this frappe was a bit too sweet for my taste. I think it would be better if it was made with less sugar.
Eduardo Duran
[email protected]I'm not a big fan of coffee, but I still enjoyed this frappe. The chocolate and caramel flavors really shine through.
Zohair Basit
[email protected]This frappe is a great way to use up leftover coffee. I usually have a pot of coffee brewing in the morning and this is a great way to use up the rest of it.
Mose Ngwobi
[email protected]I love that this recipe can be easily customized to suit my own taste. I sometimes add a scoop of vanilla ice cream or a drizzle of chocolate syrup.
Malakyi Hadjiouannou
[email protected]I've made this frappe several times now and it's always a hit with my friends and family. It's the perfect drink to serve at parties or gatherings.
IAMGAMER2. 0 SAVAGE-KING
[email protected]Overall, I thought this caramel mocha frappe was a great recipe. It's easy to make, delicious, and the perfect drink for a hot summer day.
Jaden Berryman
[email protected]I found this frappe to be a bit too icy for my taste. I think it would be better if it was blended for a shorter amount of time.
Nicole Fagan
[email protected]This frappe is a bit on the sweet side for me, but I still enjoyed it. Next time, I'll try using less caramel sauce.
Suxh Cvd
[email protected]I was really impressed with how well the flavors in this frappe came together. It's the perfect balance of coffee, chocolate, and caramel.
Chris Tina
[email protected]The caramel sauce in this frappe is amazing. It's thick, rich, and perfectly sweet.
TLC
[email protected]I love that this recipe uses real coffee. It gives the frappe a much richer flavor than those made with instant coffee.
Abdullah Lslam
[email protected]This frappe is so easy to make. I was able to whip it up in just a few minutes.
Md Ajaj
[email protected]I love the combination of coffee, chocolate, and caramel in this frappe. It's the perfect pick-me-up for a busy afternoon.
Olobo jessy
[email protected]This caramel mocha frappe is the perfect drink for a hot summer day. It's cold, creamy, and packed with flavor.